
One of our favourites from Restaurant Geranium ....Winter Cabbage, smoked egg yolk and a Cheese broth #3michelinstar #Copenhagen

English
Killian Bowen
35 posts

@killian_bowen
On becoming a Chef you must let go of all you are, To become all you might be. 👨🍳🍀🌿🍄 Chef at The Lady Helen, Mount Juliet.




























