Happy Friday!
We've got a super secret menu item available tonight through the weekend!
While quantities last drop by for this cherry-glazed, hickory-smoked chicken thigh with salted watermelon armegaddon chile. Served over steamed rice with seasoned cucumbers, and fresh basil.
Chef Clint and the crew will be serving up a fresh 3-course lunch menu this week with fresh local produce and a masala that's sure to blow you away!
New features drop tonight!
And don't forget, kids eat FREE every Wednesday at Lark!
Good morning, sunshines! Brunch starts at 10:00 and you can’t start it any better way than with us!
If you’re at Stem and Stein, stop and say hi- we will have some delicious food, beer and good times under our tent.
Happy Friday!
New Beer release today with our homies @ Dimensional Brewing Company!
Three course lunch from the Lark Culinary Team!
New dinner specials rolling out as well!
Get down to the Lark and get some goodness!!
Lunch is served! This week’s three course lunch is perfect for hot summer days!
Only $13 and the deliciousness starts at 11:00.
Our new batch of Hartman Farmhouse taps today and would be the perfect beer to pair with your lunch. See you soon!
New Beer Release Friday:
Masharona
Imperial Cream Ale
8.5% / 27 IBU
This collaboration brew with our homies @ Dimensional Brewing Company is a mash up of epic proportions.
facebook.com/events/5183313…
It's Taco Flight Tuesday @ Lark! Get down there and Get Some!
Also, Trivia night is back w/ Elite DJ’s, and book club as well! Check out the deets in the event section. Cheers!
Weekend Brunch! We’ve got it every Saturday and Sunday at 10:00am. Bloody Marys, beer, cocktails, breakfast burritos and that shrimp and grits... We got what you need!
Happy Friday! Who's ready for the weekend?
Don't forget our lunch 3 course special today. Also, our Irish Red is now on tap, just in time for Irish Fest! Looking forward to serving you soon!
Chef Clint &Culinary Crew have a 3 course lunch special just for you
1. Chicken and wild mushrooms consomme with chive.
2. Carolina pulled pork slider with smoked Napa cabbage and a mustard drizzle
3. Churrasco skirt steak with smoked potato puree, smoked paprika, and chimichurri
New beer release today, Irish Fest Weekend!
Belfast Down
6.5%, 25 IBU
Lark interpretation of a traditional Irish Red. Seven Weyermann Malts,flavors &aromas of rich toffee, creamy caramel, dark chocolate, and roasted coffee. Welcome to Belfast Down.
You did it. You made it to another Friday!
We have two fresh batches tapping today just for you.
See you soon!!!
Lumi
5.8%, 10 IBU
Our house favorite Belgian Wit
Twirlpool
7.8%, 40 IBU
Double Pale Ale.
Two Tanks / Twice Whirlpooled = Twirlpool.
Juicy as Funk.
Two beers tap tomorrow - Don't miss out!!!!
Deets below:
Twirlpool
7.8%, 40 IBU
Double Pale Ale.
Mosaic, Citra, Amarillo, and Equanot.
Two Tanks / Twice Whirlpooled = Twirlpool.
Juicy as Funk.
Lumi
5.8%, 10 IBU
Our house favorite Belgian Wit.
3 Course Lunch Specials today and tomorrow,
Music Bingo tonight with Elite DJ’s,
and back by popular demand, the Lark Crowler Club Card!
This wallet size punch card earns you a free Crowler after your tenth purchase. Get your Lark on, for here and to go!