Matthew Fearnbaugh

A Fleurie In Spring To Look Forward To Seeing Anne-Sophie's harvests her Gamay hand. It's "Very important to have beautiful grapes.. Clean is good b/c natural yeast is used." Fermentation is whole cluster adding more beautiful fruit than "the other way." conta.cc/2YJAsgu

Free Shipping!You're practicing 'social distancing' but still want to support your local restaurants by ordering takeout. But how do you spice up back-to-back nights of takeout?Pairing Packs!Each pack contains 3 bottles, perfect with any chosen cuisine. conta.cc/2x6kvW8

The 168th edition of Krug's "Grande Cuv�e" is composed of 198 (!) wines from eleven vintages, dating back to 1996, with the base wine hailing from the much-celebrated 2012 vintage. 1996, 2008, and now 2012 are THE vintages of the last few decades. conta.cc/2Va5RXT

The ability to produce a wide range of grape varieties @pridewines is understandable w/ visiting. Every exposure + elevation (2k+ft) help their ability to make such high quality wines. A unique quirk; the winery straddles Napa & Sonoma counties what a paperwork🤯 #KBNapaTrip19

Fantastic visit @OpusOneWinery this a.m. with an especially educational trip into the vineyard where we discussed canopy management and irrigation. Of course we tasted some great wine too; 2010, 2013 & 2015 #KBNapaTrip2019

The @KnightsbridgeWS team is in NoCal this week to taste some great wines and learn a thing or two about them. Follow @mattfearnbaugh & @NishaAher & use the #KBNapaTrip19 to follow us. But first we dine to set the tone 🙏 @GooseGanderNapa

Classic Old-Vine Chablis with a Killer Price Tag conta.cc/2SGLdep

Last week we focused on some carefully selected 2018 Bordeaux Futures (no minimum order required!) Envinate (Wine Yourself) is making a very exciting and very approachable wine, the Albahra out of Spain and a gorgeous 1er Cru Cazetiers by Bruno Clair conta.cc/2MxORYC

So very excited to kick off this year’s #SummerOfChampagne series of tastings with champagne_bollinger! Please join us from 12-3pm on Saturday June 1st to explore 4 different expressions of #Champagne from this… instagram.com/p/BxvHt1AnAzx/…

The 2019 Summer of Champagne Is Nearly Upon Us: Join @KnightsbridgeWS and @VintusWines on June 1st from 12-3pm with the Champagnes of @Bollinger as we kick off our second Summer of Champagne #KBSOC19 conta.cc/2HJtMVK

Napa's Accendo Cellars: Embracing Tradition conta.cc/2GJzdDs

Tonight :: 6-7:30pm :: Paul Brajkovich of Kumeu River showing his show-stopping Chardonnays and fantastic Pinot Noirs! conta.cc/2GDzhVu

2016 White Burgundy Is A Vintage of Radiance conta.cc/2ZBZf4i

There's still space for this Tuesday's tasting with Ivo Jeramaz, Winemaker @GrgichHillsEstate :: 6-7:30pmIvo will lead us through an informal tasting of his wines and a brief presentation of the vineyard practices he impliments conta.cc/2ZnXVli

Dlynn Proctor, Director of Fantesca Estate & Winery will be pouring today from 12-3pm. These Spring Mountain Cabernets are home run. conta.cc/2KxWjlQ

We're bringing Riserva Back, Them other wines don't know how to act (yeah) conta.cc/2UypFVF

Napa's Sexiest Wine - 2016 KATA Has Arrived conta.cc/2Uf4VSP

No one will ever accuse us of not singing the praises of the 2008 Champagne vintage enough. Every chance we get, we're popping those corks or laying these bad boys down to sleep. conta.cc/2TZeaWW

From Tuscany down to Sicily and multiple regions in between, wines will range from a mineral-driven, racy white to dark, brooding reds. Five fantastic bottles in 45 minutes. Tuesday's Knight School: Central & Southern Italy conta.cc/2JK1zSV

One rarely sees a Spirit of this quality at a price like this. An expertly aged 26 year old Scotch Whisky conta.cc/2JMZ42h