Ned Benedict

Say hello to some new wines from Brendan Stater-West. The two Chenin Blancs are from two distinct parts of Les Chapaudaises. 2018 is Brendan’s 1st vintage of Cabernet Franc. The parcel is in Brézé, in the lieu-dit of La Ripaille. Brendan is just the 2nd grower with La Ripaille.

Monteraponi, sul New York Times.... Son soddisfazioni ❤️ google.it/amp/s/www.nyti…

Who knows the Nebbiolo of the Alps?! Tonight’s #9pmpour takes you to northern Italy in Valtellina where Ar.Pe.Pe shows the local version of Nebbiolo as its best. . . . #nebbiolo #winebar #italy #alps #vino

“The only difficultly in ‘17 was the hail. The yield was 50% less than a normal year (average yield in 2017: 19hl/ha). The profile of the wines is somewhere between 2016 and 2015. The tannins are delicate like 2016 and the wines are full-bodied much like 2015.” - @MeeGodard

We can’t get enough! It’s the first vintage of this Argentinian stunner from Chacra. ✨Chardonnay Heaven✨ bit.ly/2KuAjqo

Chardonnay from Chablis is like no other. Rigorous climate, fossil-studded soils, & overall unmatchable terroir work together to create these insanely coveted bottles that withstand the test of time. Get to know 5 of our favorite Chablis producers, here! hubs.ly/H0j6q4P0

@mikemadrigale @JohnBGilman 79&78?

@JohnBGilman I don’t think there will ever be better white Burgundies than Dom Leflaive in ‘82, ‘83, ‘85 & ‘86. GAME SET MATCH

@AnneInVino Magnum?

Simply everything anyone could hope for in a #Barolo #2010 #Conterno #Ferreira

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Great time in NYC: winetasting & wine school with friends&fans @morrellwine & #ParcelleWine @CharlieBirdNYC & @pasqualejones SEE YOU TONIGHT AT #PopinaNYC Many thanks for your special welcome! @mlipyanskiy @grandcruselect @clareshaheen #Valtellina #AlpineNebbiolo

Congratulations to Master Sommelier, @RScottTyree!

Back in stock just in time for May flowers! @bodegachacra @Luchets007

Vinitaly Sunday 9:30am

Our Italian side of things made a lot of new friends today.

@jeremoss Focus on the smell, there’s nothing quite like it!

From working in the video game industry to interning with Mark Angeli, Olivier Lejeune’s road to starting his domaine has been far from typical. Welcome to the book, Clos des Plantes! grandcruselections.com/clos-des-plant…

Meet them all at our tasting on Tuesday March 5th (trade only please)

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Franks Wine Bar is letting all four of our Beaujolais producers take over their bar and pour their wines BTG. Come on by! Saturday, March 2nd, 2-5pm Mee Godard Anne-Sophie Dubois Michele Smith - Domaine Chapel Sébastien Congretel - L'Epicurieux frankswinebar.com