Ocean 44

Spend the holidays with Ocean 44! Please note our special holiday hours: Christmas Eve: 1pm - 10pm Christmas Day: Closed New Year's Eve: 4pm - 11pm New Year's Day: 4pm - 10pm Please call us at (480) 867-0044 to book your reservation or reach out with any questions.

The Bone-In Ribeye. Bold flavor, irresistible char. #seafood #ocean44

Baby iceberg stacked with creamy Shaft’s blue cheese, thick-cut bacon lardon, and sweet heirloom cherry tomatoes, the ultimate BLT-inspired wedge. #ocean44 #seafood

A sophisticated start–the Fresh Dungeness Crab and bold house-made sauces. #ocean44 #seafood

New Year's Resolution: slow down, savor, and celebrate...at Ocean 44. #ocean44 #seafood

Arctic Char, topped with Fresh Basil + Herbs for a vibrant finish. #ocean44 #seafood

An Ocean 44 specialty, the Chive + Cream Cheese Stuffed Hashbrown. #ocean44 #seafood

Fresh jumbo lump crab, a light golden crust, and coastal comfort in every bite. The Maryland Style Crab Cakes don't disappoint. #seafood #ocean44

Crisp edges, tender center, and a burst of fresh flavor. The Roasted Cauliflower. #ocean44 #seafood

The Peanut Butter Pie is worth saving room for. #ocean44 #seafood

A classic cut, perfected. Our NY Strip delivers every time. #ocean44 #seafood

The New England Clam Chowder—butter-poached little neck clams, chardonnay, and hardwood bacon complemented with three cheese semolina toast. #ocean44 #seafood

Pacific Yellowtail Hamachi or Torched Scallops with Caviar to start? Why not both.

Not your average calamari. Our take on this East Coast classic pairs tender calamari and shrimp with a perfectly seasoned crust and just the right kick of spice.

A night at Ocean 44 starts with this view — sophisticated, welcoming, and the beginning of something unforgettable.

Saltspring Island Mussels, wood-roasted with chardonnay, shallots, caramelized leeks, and fennel. Refined, coastal luxury. #ocean44 #seafood

The perfect pairing: savory steak meets decadent truffle butter.

The perfect start—Maine Lobster + Shrimp Salad with crisp butter lettuce, calamari, and herb bacon dressing. Don't skip this one. #ocean44 #seafood

Sophistication isn’t always served on a silver platter—sometimes, it comes in a cone.

With a delicate texture and rich flavor, the Wild Caught Hokkaido Island Sea Scallops are an Ocean 44 signature.

Thanksgiving the Ocean 44 way. Don't wait, secure your reservation and join us on Thanksgiving Day for Chef's Thanksgiving Dinner. *Priced per person *Credit card required for reservation