Patrick Farley

green zebra tomato and ricotta bruschetta

Carbonade à la Gueuze. Thanks @ArtofEating cookbook.

vongolheeeey

heh.

That's a lot of silver lining.

Breakfast: maple walnuts and bourbon raisins with yoghurt Lunch: duck soba. Dinner: fondue. Midnight: Sellose ...2016 out <mic drop>

Cream of mushroom soup (aka American bechemal)... plus a little something from the folks at @we_are_noble

@mutantfrog watercress, pears, gruyere, walnut vinaigrette. All the falls.

Then autumn happened

gotcha.

London could really use a dose of @BigStarChicago

Happy #NationalCoffeeDay! A poem: Roses are red Coffee is black Poems are hard, give me my damn coffee

Bought at a corner bodega! It may have taken a little longer, but NYC finally figured the beer thing out.

Köfte. Beer. Berlin.

@MEATliquorN1 in Angel ...the best meat station yet.

@BbqDreamz menu @TheHopAndBerry. Yeah. Eat that.

Perfect coffee.

All sparkling @RobertasPizza yesterday Donkey and Goat pet nat, Franz Strohmeier Frizzante, Louisa Smith Love & Collarbones. All so good.

Exuberantly exercising Etxebarriesque expressions.

Fava (aka Broad Beans) and Ricotta. Yes.