
A reminder today for anyone who needs it: believe in your dreams - and yourself.
In 2020, the Robert Irvine Foundation's Let's Chow program first connected with Army Veteran Chef Erinn Roth, providing cooking equipment to support her culinary journey.
In 2025, guests at our annual Red Wine & Blues event enjoyed her incredible desserts.
Now, she's launching her own food truck - Rolling With Mrs. Jo, the mobile extension of her established culinary business, Mrs. Jo’s Petite Eats, bringing elevated Southern comfort cuisine to the Washington DC area.
Stories like Chef Erinn's are exactly why the Let's Chow Food Program exists - helping entrepreneurs launch and grow successful culinary businesses.
Follow @MsJosSweets and learn more about Let’s Chow: robertirvinefoundation.org/programs/food/…




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