Scape American Bistro

It's been a privilege to serve the CWE for 12 wonderful years. We are incredibly proud of what our staff has accomplished, and deeply grateful for all the support of the many diners who have lent us over the years. We hope you can join us one last time! stlmag.com/dining/scape-a…

Chef Andrew's original spin on fish and chips: 2 flash fried soft shell crab, 2 scallops, 2 shrimp, beet chips, old bay potato purée, lemon herb aioli. On special! #Scapestl #cwe #stlfood

Chef Andrew Simon is excited for you to join us this Spring season for Easter Brunch and next month Mother's Day Brunch Call 314-361-7227 or visit Scapestl.com/reserve for reservations #cwe #scapestl

From a decadent Easter brunch to Independent Bookstore Day, head to our blog for the Top 5 Events this April in the #CWEscene! ⬇️ @ThePrestonSTL, @HouskaArt, @ScapeSTL, @LeftBankBooks cwescene.com/blog-top5april…

Easter Brunch is filling up Scapestl.com/reserve 🐰

Your special day goes here! Our courtyard provides the perfect setting for weddings and receptions. 314-361-7227 or email PrivateDining@scapestl.com to schedule a walk-through or have your questions answered! #cwe #scapestl

California Benedict: as lovely as the sunrise. scapestl.com/reserve Get it at brunch this Sat & Sun #brunch #cwe #scapestl

It's called "Jumbo Shrimp" for a reason #shrimpcocktail #cwe #scapestl

Some of you have called it the best Manhattan you've ever had! We think you have good taste 🙂🍸 #scapemanhattan #agedmanhattan

We've got that Spring Feeling with this Courtyard view #cwe #theChase #scapestl

At the risk of overlooking our fabulous dinner menu, we're excited for Farmers Cheese Pancakes at brunch this Sat & Sun, 10am-2:30pm Scapestl.com/reserve to ensure seating! #cwe #scapestl #brunch

It's not quite Courtyard Season, but on this first day of Spring we wanted to show you we're getting close! #cwe #Scapestl

A fine tequila cocktail crafted by our awesome bartender Verna! Translated: "The Last Word" #tequila #cocktails #drinks #cwe #scapestl

The Bronzini ... our catch of the day, every day #scapestl #cwe #bronzini

It's morel season and we have them in our Dayboat! Pictured with a smile and a plate of morel mushrooms: our line cook Emmy #morelmushrooms #scapestl #cwe

Our Easter Brunch Buffet features: carving station raw bar salad station made-to-order omelets and crepes handcrafted desserts Scapestl.com/reserve or book by phone: 314-361-7227 This event will sell out! Adults $60, Kids 12 & Under $25 #cwe #scapestl

Strawberry Crepes fresh strawberries, Nutella and house made whipped cream is a wonderful trio 🍓 Scapestl.com/reserve Get it at brunch this Sat & Sun 10am-2:30pm #brunch #crepes #cwe #scapestl

A place for fantastic food & drink and for the most special day of your life! 📸 credit: @thelovelylensphotography Call us to schedule a walk-through 314-361-7227 or email privatedining@scapestl.com for info on booking weddings, receptions and rehearsal dinners! #cwe #scapestl

Always a fan-favorite: Rack of Lamb #scapestl #cwe scapestl.com/reserve

Check us out in the Riverfront Times story for best boozy brunch deals ... the photo they used has us craving courtyard/patio season! #scapestl #rft #stlbrunch #cwe photos.riverfronttimes.com/25-of-the-best…