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The SPFA has been promoting and protecting the interests of the Scottish #pelagic #commercialfishing fleet for over 75 years. #herring #mackerel #sustainable

Fraserburgh, Aberdeenshire Katılım Mayıs 2013
495 Takip Edilen1.4K Takipçiler
spfa_uk
spfa_uk@spfa_uk·
The Radio Frequency Identification tagging of mackerel, provides an important element of the data gathering by the Scottish pelagic sector in an international collaborative initiative comprising fishermen, processors and marine scientists scottishpelagic.co.uk
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spfa_uk@spfa_uk·
Scottish mackerel and herring fishermen, along with international partners, are committed to a sustainable future for the fishery and are involved in a range of scientific measures relating to data collection to help improve our knowledge of pelagic stocks
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spfa_uk@spfa_uk·
During onboard pelagic sampling, fishers collect fish directly from each haul, enabling the exact location of the samples to be known. Improving the resolution of the data collected helps to better understand small-scale changes of fish populations in space and time
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spfa_uk@spfa_uk·
We are greatly saddened that veteran Shetland pelagic stalwart and former skipper of the Azalea, Josie Simpson, has passed away. Our sincere condolences to family and friends.
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spfa_uk@spfa_uk·
A recent study found that Scottish caught pelagic fish such as herring and mackerel have a low carbon footprint compared to other types of food production, making them a good food choice for the environmentally conscious consumer scottishpelagic.co.uk #SustainableSeafood
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spfa_uk@spfa_uk·
The mackerel, herring and blue whiting caught and landed by Scottish pelagic fishermen is of the highest quality, with the fleet having invested in the most modern vessels with state-of-the-art catch handling systems, including advanced chilling scottishpelagic.co.uk
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spfa_uk@spfa_uk·
The Scottish pelagic industry recognises that engagement in science is important and new responsibilities for providing scientific samples is a welcome opportunity to directly contribute to the continuous improvement of stock assessments scottishpelagic.co.uk #MarineScience
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