Industry night tonight! Our friends in hospitality can enjoy 50% off tonight and every Monday 5pm-close! #industrynight #tavernonna
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Tavernonna
35 posts
Tavernonna
@tavernonna
Farm to Table authentic Italian Inspired cuisine, thoughtfully prepared with many ingredients sourced from local farms and vendors.
Kansas City, MO Katılım Ocak 2017
67 Takip Edilen44 Takipçiler
Catch the Heartland men's chorus performing in Tavernonna tonight in just a few minutes! #artlight #heartlandmenschoir
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Our culinary team is eager to impress! See you this Sunday for #mothersdayBrunch! Reservations are going fast. 816.346.4410 #mothersday
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One week to @TheFastPitch Taste of KC! Our Chef will be competing for the Golden Fork! #TasteOfKC #ChefBryantWigger xorbia.com/events/thepitc…
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Behind the scenes of our @SpacesKC photoshoot! Be on the lookout for the June/July issue featuring our new spring menu!#photoshoot #foodpics
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Spring calls for fresh ingredients, like fiddlehead ferns, & ramps- featured in our new Nettle Pappardelle Pasta! #spring #tavernonna
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Introducing Happy Hour! 3-6PM Mon.-Fri. in the bar area. Enjoy $7 Pizza, $2 Oysters on the half shell, $5 wine, sangria & wells. #happyhour
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Tavernonna retweetledi
Happy Cinco de Mayo!
See The 3 Amigos KC in @HotelPhillips 5-6pm on way to @KCCrossroads #FirstFriday!
hotelphillips.com/art-light-prog…
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Stop in for dinner before @garthbrooks concert tonight!
#garthbrooksworldtour #garthinkc #garthbrooks #concert #local #tavernonna
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Tavernonna retweetledi
Excited for @nelson_atkins Shuttlecork with @tavernonna Executive Chef Bryant Wigger. #tavernonna #KC
nelson-atkins.org/join-give/sign…
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Tavernonna retweetledi
The newest Mother’s Day Brunch experience in KC - @tavernonna. Click for reservations:
hotelphillips.com/tavernonna.html
#mothersday #brunch
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Have you tried our Baked Ziti al Forno? The pasta is house made from scratch, with spicy lamb sausage, pecorino romano, and arugula pesto.
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Easter brunch was a success, see what's in store for Mother's Day brunch! 11am-3pm, $39 adults / $14.95 kids
hotelphillips.com/uploads/9/8/6/…
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Look for this deliciously tart and sweet rhubarb sofrito on a lemon olive oil cake with fresh strawberry gelato joining the menu soon! #yum
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Breakfast, lunch, & dinner menus from chef, Bryant Wigger feature classic dishes that celebrate Italy's rich culinary history. #tavernonna
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Today 5PM - close try this Poggio Anima Nero d'Avala $8/glass. An opulent wine w/ notes of cherries & plum.
#tavernonna #winewednesday
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Tomorrow's Easter brunch will be a great reason to getaway to explore our new restaurant!
#getaway #easterbrunch #tavernonna #ilovetravel
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Let us make your Easter a special one, with a spread of fresh & Italian inspired stations.
Make your reservation now:opentable.com
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