Tom Ham

At nine months out it's time to start shouting about the fact that @DrKristianKerr and I will be in the 2023 Kindrochit Quad (having both picked up injuries this year). Training posts etc I'm sure will follow, but here's a charity link/blog page: justgiving.com/team/Renaissan…

T Ham 1 Vs Edinburgh Council 0

@langcatlocke @FlpLtd @IanMuseTweets @moneychimp @lastchancestu @NJM71

@FlpLtd @IanMuseTweets @thetomham @moneychimp @lastchancestu @NJM71 Tip top. You can’t beat a bit of late night faux outrage over a spag bol recipe. Good for the soul. It’s not even the recipe I use. I mean, who in their right mind puts milk into a ragu? Crazy people. That’s who.

This could be the wisest thing I’ve ever read on this app.

@langcatlocke @IanMuseTweets @moneychimp @lastchancestu @NJM71 I’m off to bed. 100% Getting an email from at least one client tomorrow wanting to discuss either gravy or spag bol recipes. If they mention milk I’m sending them in Locke’s direction for starting the madness.

@IanMuseTweets @thetomham @moneychimp @lastchancestu @NJM71 Yes. Yes yes yes yes. If you’ve been making it with red wine and no milk, you’re a heathen. I bet you put garlic in it too, don’t you? You make me sick.

@IanMuseTweets @langcatlocke @moneychimp @lastchancestu @NJM71 Ian fires some sanity bombs in to the conversation.

@langcatlocke @thetomham @moneychimp @lastchancestu @NJM71 And you’re dissing the peas! WHITE WINE AND MILK!

@langcatlocke @moneychimp @lastchancestu @NJM71

@thetomham @moneychimp @lastchancestu @NJM71

@langcatlocke @moneychimp @lastchancestu @NJM71 1. The peas go next to it, not in the bolognaise. 2. Red wine. 3. MILK?

@thetomham @moneychimp @lastchancestu @NJM71 Bolognese = finely chopped vegetables, three types of meat, crushed tomatoes, white wine, milk, herbs Don’t mess with the recipe

@langcatlocke @moneychimp @lastchancestu @NJM71 What’s wrong with sweet goodness with your spag bog?! You’re all weird!

@thetomham @moneychimp @lastchancestu @NJM71 Yeah. I saw that and thought you had maybe lost your mind.

@NJM71 @moneychimp @langcatlocke @lastchancestu I know, I know, it tasted even better than it looked.

@thetomham @moneychimp @langcatlocke @lastchancestu Yeah, I saw that post and wisely declined to comment on it ......

@moneychimp @langcatlocke @lastchancestu @NJM71 I’d like to thank Greg for taking the heat off my pea/bolognaise exploits.

@langcatlocke @lastchancestu @NJM71 @thetomham 😂

@NJM71 @langcatlocke Strong. Like it 👌

@thetomham @langcatlocke The only reduction would be that in the number of people at the dining table 🍽

@NJM71 @langcatlocke

@langcatlocke @thetomham You can and that's a great call 🙌

@langcatlocke @NJM71 I’ll pitch in with “reduction”.

@NJM71 @thetomham With you on ‘bisto’. And can I add the word ‘jus’ for good measure?

@bean_jon @ratemyplatenow Jon, I like your thinking. Strong scoring, kudos. Just ignore @FlpLtd and @kennytindall when they pitch up with their negative waves.

@ratemyplatenow 4/10. No peas. @thetomham

Bolognese with Pasta by Gemma

@TwyfTiger This is basically the reason I’m not allowed to play cricket.

Love this! 🤣🤣

@FlpLtd Lies.

@thetomham Looks exactly the same as your spag bol #onetrickpony

For all the pasta and pea fans @FlpLtd

@city_in_wellies @curlybob69 And some caramel wafers, naturally.

@thetomham @curlybob69 A winner. May I suggest a few tunnocks to wash them down.

Shows to be attended this year are: The Northern Shooting Show, The Stalking Show, The Game Fair, The Great Yorkshire Show. Any other recommendations?

@AlysonBrooker @FlpLtd Fanta made it. Scrum.

@thetomham @FlpLtd I’m afraid the plastic bottle of Fanta lets the linen napkin down!

@FlpLtd This was chicken parm 🙌

@thetomham I love pasta and peas. In the right dish. That is not fucking Spag Bol. The Fanta is a classy touch, though