Behind the Bar with Cara Devine

@TravCharlton @Bombabar Thanks for visiting!

New today on @APlusInsights - Is it possible to have a satisfying hospitality career and a parent? @withCaraDevine takes a look at the hurdles, and even offers some solutions. aplusinsights.com.au/articles/in-th…

@elazar @How2Drink @educatedbarfly @MrMake1tHappen @ProHomeCooks @EthanChleb Good idea!

@lassejulius So glad you like it and good feedback!

@withCaraDevine Today I got the Bartenders25 Cocktail book, so great :-D On Page 179 it seems, the RIP did not received the hires-image, only the proxy-lores-image. Maybe can be fixed for second edition, when this one is sold out :-D

@FartsMcGee666 @How2Drink @CocktailChemLab Where are you pal? Honestly Beefeater is the quintessential London dry, and Tanqueray and Plymouth do the job too.

@How2Drink @withCaraDevine @CocktailChemLab What is your preferred middle of the road gin? I'm almost out of Bombay Sapphire, which is not good, and I need suggestions for my next bottle. Your respective YouTube channels have me getting into cocktail culture. Thank you!

@AlysJ @0avrilford 100% and definitely agree with the Marionette tip of course haha!

@lassejulius Yay, I hope you like it! I usually go about 60ml Sherry to 150ml soda, but it’s honestly not one to get too stressed about - as long as you don’t drown the Sherry it’ll be great 😊 australianbartender.com.au/2021/11/23/the…

Hello Cara, the Australien Bartender Book is on the way, wohoo! Will be here soon. 2 Month ago you told about the "Rebujito". How much ml Sherry and how much CitrusLemonade would you recommand? @withCaraDevine

It's official, I've called it - the Drink of Summer (should it ever actually arrive here in Melbourne) is the Rebujito. Find out why in my article for @australianbartender here: australianbartender.com.au/2021/11/23/the…

DRINKS WORLD TOP 25 COCKTAIL BOOK PREORDERS ARE HERE! It contains recipe contributions from us bartenders and insider tips and tricks. Books can be purchased here: top25.com.au Use the discount code BOMBA for $10 off at checkout.

It's #blackfriday tomorrow!! Not only is my #bartendingcourse price slashed but so is every course on the @internationalopenacademy website, right through to #cybermonday. Follow the link below and let me know what you go for! ioa.pxf.io/c/2647619/1195…

Big smiles - not only do I have a frozen daiquiri in my hand (episode live now!) but I'm back to shooting next week! Lockdown is easing in Melbourne so I can get back to creating fun content for you guys - as always, requests are taken! youtu.be/u2I3hRp45aQ

These are a few of my favourite things... It's no secret that I'm a @marionetteliqueur fangirl, and their peach liqueur gave me a great idea for a fun frozen drink, no blender required! The Granita Slushie, new episode live now.

Back on my #frozen bullsh*t. Ever wondered who the genius was that first decided to put booze in a slushie machine? Watch now to find out: youtu.be/G7vFGPOEeew

After holding out on you recently there's TWO new videos this week! The #makeitquick version of Harry Craddock's #aviationcocktail, which omits the crème de violette is live now: youtu.be/0l7EIMybuA8

@Daniel1_8KJV @OzzyManReviews Love this 💕

Instead of buying that bloody beautiful bastard @OzzyManReviews 4 drinks at @withCaraDevine's bar, I've donated to gofundme.com/en-au/c/act/oz… Having some payment issues at the moment (CC probably doesn't like me sending money to Australia), but I'll keep at it until I've bought 9.

@PALINDROMO123 I like your style!

Blue drinks taste better: True or False (or stupid question)?

Don't forget we do #makeitquick versions of all of our cocktails too - there's a playlist on the #youtube channel for when you just need to get a drink in your face, fast! This week, Hugo Ensslin's Aviation cocktail in 2 minutes. youtu.be/RGLt2HsMWLU

Aaaand we're back with a new #youtube video!! No surprises, first cab off the ranks after a small hiatus from dropping videos is #whisky - live now! youtu.be/SByZp0F-DuU

@PALINDROMO123 Once the bars are back open haha!