51 Degrees

Crowd sourcing capital is becoming a serious option for food start ups - great! Latest from @courierpaper

What a great start to the week. Epic piece on @jeniussocial in today's @MetroUK awesome thx to @emmasturgess

@Jimbola @playinrealtime @fivetiles @SkinAnalytics Think you mean @51Degreesmobi not us!

Went back to this brilliant blog - bestemergingchefs.com - only to find that it has ended after its author passed away. Very sad.

Another bar snack @ED_FlyingPig ...onion lotus with Tabasco Aioli #bbq #london instagram.com/p/jcKLyCqadP/

Foodie forecast: cooking with pine needles is going to be big this season. @tomaikens & @ArtichokeChef both do it

So where's good for #burnsnight in London?

Drizzly Friday could be spiced up by a Maltagliati with Borlotti Bean soup from our Abruzzo menu #bocca #maltagliati

Beer lovers... Meet the brewer/beer & cheese pairing tonight at Sovereign of the Seas, Petts Wood (8pm) with @cfbrewing & @TheHopFlower

Michelin-starred @SevenParkPlace has just launched a new gluten-free menu. 2 courses for £55, 3 for £61.

Menu planning for #BurnsNight 2014. Seafood, game & booze. Sat 25th & Sun 26th. Get booked!

Love @TimeOutLondon's North vs South infographic - bit.ly/1ffH5vq It might get heated when it comes to restaurants and food...

@TheDanishBar Let's do it :) I made a blueberry and creme fraiche number, wasn't bad for a first attempt

@TheDanishBar Good work! Looks amazing

Ice cream maker for Christmas, need some ideas for interesting flavours?! Maybe @GelupoGelato can help...

A map of every single McDonalds in the United States

The season of warming winter drinks isn't over yet - 6 alternatives to mulled wine from around the world theguardian.com/lifeandstyle/w…

First blood oranges coming in today - well worth the wait! #tastetakestime

Shhh ... secret & hidden cocktail bars in London bit.ly/1esQtM1

#ff @bemightyfine @nordicbakery @HillsParkes @214Bermondsey Spreaders of festive cheer, the lot of 'em