Berkeley Scott News

Have a read at our first “In conversation with...” article. #hospitality #hospitalityindustry #servicedaccommodation #aparthotels #servicedapartments berkeley-scott.co.uk/helia-lotzfeld…

This new era in the world of work has seen a paradigm shift that has moved power away from candidates to potential employers. Here are some things to consider when applying for roles in a post-pandemic market: #jobsearch #recruitment berkeley-scott.co.uk/job-hunting-po…

Are you ready for the day we have all been waiting for? With Hospitality allowed to open on American Independence Day, the 4th July 2020, we want to remind you that we are here if you need our support. #hospitality #4thJuly #hotels #restaurants #catering berkeley-scott.co.uk/independence-d…

It's a tough time for Hospitality, but we'll continue to support the industry wherever possible to overcome the challenges we all face. #hospitality #hospitalityindustry #cornonavirus #covid19

Manchester's hospitality industry is booming. - By 2023 there will be 28 new hotels in the city region, with the number of rooms available increasing by more than 50 per cent. #hospitality #hospitalityindustry #hotels #manchester #manchesterhospitality manchestereveningnews.co.uk/news/greater-m…

MasterChef: The Professionals winner Steven Edwards is to open an eponymous restaurant at the Bingham Riverhouse hotel in Richmond. #hospitality #chefs #restaurants bighospitality.co.uk/Article/2020/0…

A £300m luxury hotel with direct access to Harrods via a secret tunnel is to open in London’s Knighstbridge. #london #hospitality #hotel #harrods #luxuryhotel thecaterer.com/news/luxury-ho…

Green & Fortune has been awarded a £15m contract as the exclusive operator of all hospitality and retail catering services at Central Hall Westminster. #centrallondon #hospitality #london #conferencevenue #hospitalityindustry hospitalityandcateringnews.com/2020/01/centra…

We have gathered our key tips to help you break the industry and point you in the right direction towards securing that management role you desire. #careeropportunities #recruitment #careers #hiring berkeley-scott.co.uk/5-tips-to-help…

Private members' club chain Soho House is to open a new London space on the Strand, incorporating a restaurant, bar, rooftop pool and workspace. #london #sohohouse #hospitality #restaurant thecaterer.com/news/soho-hous…

Crown Golf, the Australian private equity-backed owner of the St Mellion hotel resort in Cornwall, has unveiled plans for a major £30 Million investment in the 280-acre estate. #investment #hotels #hospitality #hotelindustry #hotelsandresorts #luxury hospitalityandcateringnews.com/2020/01/st-mel…

Iconic Luxury Hotels is to add a fifth hotel to its portfolio with the transformation of the Hilton London Green Park into the Mayfair Townhouse. #hospitality #london #luxury #hotel thecaterer.com/news/iconic-lu…

We love hearing back from our candidates, especially when we've helped them step up in their career! Congratulations Marta Wozniak, on receiving this great piece of feedback! First-class service as always! #candidates #careers #recruitment #jobsearch #feedback

Wildwood operator Tasty has sold its Dim T More London site near London Bridge to an undisclosed party for £2m. #london #londonbridge #restaurant #hospitality thecaterer.com/news/tasty-sel…

Wildwood operator Tasty has sold its Dim T More London site near London Bridge to an undisclosed party for £2m. #london #londonbridge #restaurant #hospitality

Stu Deeley has been crowned MasterChef: The Professionals champion 2019 after a tough final week that saw him go up against Olivia Burt and Exose Grant Lopo-Ndinga. #professionals #masterchef #final thecaterer.com/news/stu-deele…

Matt Worswick has been appointed executive chef at the Shanghai Edition, where Jason Atherton oversees three restaurants for Marriott International’s lifestyle hotel brand. #hotel #brand #restaurants #executivechef thecaterer.com/news/jason-ath…

Responding to demand for suite style rooms in the capital, the InterContinental Park Lane has undertaken a multimillion-pound refurbishment of two floors to add to its high-spec stock. #demand #capital #parklane #refurbishment thecaterer.com/news/intercont…

Australian restaurant and bar concept, Butcher and the Farmer has made its international debut by opening at London’s The O2’s world-famous roof. #london #opening #international #restaurant hospitalityandcateringnews.com/2019/12/austra…

The first six restaurants to make the shortlist of The Caterer’s Menu of the Years Catey award 2020 have been revealed. thecaterer.com/news/first-six…