Chef Chris Whittaker

We are on the road again with our Vancouver World Chef Exchange! This time to San Francisco for a Vancouver pop-up at @Barcino_SF w/ Chef @ChefWhittaker & @chefryanmac . Sept 19th! Canapes, 5 West Coast-inspired dishes plus BC wine! tourismvancouver.com/sfo @aeroplan #VWCEx

I’m one of more than 50 #BCchefs calling on BC govt donaldsondoug lanapopham to protect wild… instagram.com/p/BhNFbkqHtEZ/

Bison for breakfast... yes please! The buzz on @T_Valley_Bison live from @VanMarkets #Kitsilano on @NEWS1130

Looking for a career in hospitality or a part-time gig during summer vacation? Want to work in a fun atmosphere surrounded by delicious foo…

I got my July @T_Valley_Bison box today!! 🐃🍖🍴Celebrated by cooking a bison ribeye @chefwhittaker style with... instagram.com/p/BWUAgVPlVP2/

@ChefWhittaker always amazes' us with his ability to cook amazing meals with foraged and local products.

Need a little more motivation to make it through the week? @ReclineRidge will be spoiling guests at #TVBRanchfest with their wines! #soyummy

.@forageVancouver @ChefWhittaker loves spruce tips & cattails. He'll cook them up at @EdibleCanada tonight. First, he brings us samples.

As the Exec Chef of @forageVancouver & @TimberVancouver @ChefWhittaker shows us how phenomenal cooking with local products can be #forkyeah

Sad to be missing @ChefWhittaker's #CanadianTable dinner @EdibleCanada June 19th! Still a few tix left, will be epic ediblecanada.com/food-events/

Those cowboys tho! 😏 Join us at @T_Valley_Bison #BisonFest on June 4 for delicious food, drinks music & cowboys 🐮🍖🍺🎶 turtlevalleybison.ca/2017/05/31/you…

June 24 join us at @T_Valley_Bison #BisonFest! @ChefWhittaker, Chef Belcham, @ChefAlexChen will be cooking a feast 🍖 eventbrite.ca/e/turtle-valle…

@megzzz @TimberVancouver @welchoi hope you enjoyed it @megzzz! Got our Sous Chef Gary to whip some up for ya!

Serving up our pasture-raised pork @BreweryTheBeast #MeatFestYVR with @TimberVancouver @forageVancouver

Now I have to leave my wallet at home! ;) twitter.com/KnifewearYVR/s…

Congratulations to the 2016 @Western_Living #Foodiesoftheyear. A special shoutout to @ChefWhittaker of @forageVancouver @TimberVancouver 👍

View our full list of our 2016 Foodie of the Year winners here: ow.ly/lW1u301xmTE #WLFOTY

An idea was born 10 years ago in Whistler. Namasthé Tea Company was born while blending teas at… instagram.com/p/BG7IsSeEhUt/

Met some great people on this trip! @T_Valley_Bison @UrbanDigsFarm @ChefWhittaker @BaronsofBeef @MikuniWild twitter.com/seasonal56/sta…

chefwhittaker's photo instagram.com/p/BG4rcfLCtNe/ Apply now!