
Another great interview by @docofchoc in her series "I am a coco farmer". 'Cocoa pays for everything' confectionerynews.com/Article/2020/1…
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Chocolopolis
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@Chocolopolis
What started out as a pioneering chocolate retail store in Seattle has turned into a worldwide community of chocolate lovers. Join us!



I have a virtual dilemma. Would you attend a chocolate tasting in the middle of a workday? This is the question I'm trying to answer to set up a virtual event w/a maker in another country. Can it be a "breakfast", "lunch" or "coffee" break, or does it need to be after work?















