Ferrante Cheese

We have some big news! This year we entered our Ricotta into the Royal Winter Fair’s annual cheese competition’s Fresh Unripened Cheese category. Not only did we win the category, but our Ricotta was named Grand… instagram.com/p/B4fsdGBBHcY/…

We’re going to be sampling Ricotta, Mozzarella, Caciocavallo and more in the Champions Showcase presented by Metro at The Royal Agricultural Winter Fair. Catch us and our fellow Champions today and tomorrow (November… instagram.com/p/B4dMecxBnM7/…

Pecorino (Pepato and Regular) fresh out of the salt bath and ready for aging. 🐑 @ Ferrante Cheese instagram.com/p/B06jyDghheb/…

Nothing compares to the fresh, milky taste of bocconcini! Swipe 👉 to check out our brand new labels. Our Bocconcini cups come in three varieties (from smallest to largest): Bambini, Ciliegine, and (regular-sized)… instagram.com/p/B0q5EwzhGW7/…

In honour of Italian heritage month, today we’re highlighting one of Italy’s most celebrated contributions to global cuisine: Mozzarella! As a low-moisture topping, mozzarella has made pizza a global phenomenon.… instagram.com/p/ByiOE7VBhHs/…

Anything Mozzarella can do, Scamorza can do better. Try our Scamorza on your next pizza or lasagna and see for yourself! @ Ferrante Cheese instagram.com/p/Bx-KofehKTA/…

We’re working overtime to keep with Easter-week demand! #ricotta #buonapasqua #happyeaster @ Ferrante Cheese instagram.com/p/BwXNQRmB9xI/…

Want to steal the show with your dessert this Easter? Ferrante Ricotta is your secret weapon. 🍮🍴 #easterdessert #ricotta #stealtheshow @ Ferrante Cheese instagram.com/p/BwKyrxrBG7c/…

Life-changing ricotta. 🙏 Brittany! #changeyourlife #ricotta instagram.com/p/BvSEY-5hW0M/…

The perfect table cheese finally gets a look that lives up to its taste! Introducing our three new Romanello labels… @ Ferrante Cheese instagram.com/p/BvPQ6yghvC-/…

The Best Fresh Cheese in Canada is getting a new look. But don’t be superstitious: we haven’t changed the recipe one bit! Train your eyes to spot our new ricotta label in grocery stores… instagram.com/p/BvKBz0KAJqS/…

Our beautiful new caciocavallo label is hitting the shelves now! And we’ve got lots more to share soon... @ Ferrante Cheese instagram.com/p/BvCr-GKAbCn/…

Everyone else is bringing wine to the holiday party. Be a hero and bring a wheel of Romanello Pepato! Just 🔪 and serve. @ Ferrante Cheese instagram.com/p/BrQW_KxB2Z4/…

We’ve got your back on this one. 🗣 “catch-a-ca-va-lo” @ Ferrante Cheese instagram.com/p/BrFzqDXACUH/…

Innovation day at Ferrante. Fresh bocconcini and passitti stuffed with olives! A must-try! @ Ferrante Cheese instagram.com/p/BrDVvDTAEqV/…

For our grand finale at @GFWE: Tuma with Pistachios! Come visit our booth before it’s gone! #gfwe @ Metro Toronto Convention Centre instagram.com/p/BqnQf3YhY5H/…

We’re taking it up a notch at the @GFWE show with mouthwatering cannolis made with our fresh ricotta. Come visit our booth before they’re gone! #gfwe @ Metro Toronto Convention Centre instagram.com/p/BqixkUrBp_V/…

Provolone and Romanello Picantino feature in our starting line up @GFWE. Come visit us tonight through Sunday! #gfwe @ Metro Toronto Convention Centre instagram.com/p/BqgDHdQh4yg/…

Canadian milk in its finest form. Drop by our retail store and pickup some fresh bocconcini today! @ Ferrante Cheese instagram.com/p/BqP71v5hn7E/…

Three bocconcini take a slow dive. @ Ferrante Cheese instagram.com/p/BqNaxDJh0-L/…