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USDA Secretary Brooke Rollins just said she is a “big supporter” of mandatory country-of-origin labeling (MCOOL) for U.S. meat products. “For me, it’s black and white. Everyone in America should know where their food is coming from.” Congress repealed MCOOL in 2015. With trade renegotiations underway with Canada and Mexico, now is the time to ensure MCOOL is restored as part of those discussions and not left out of the process. MCOOL could also be part of the upcoming farm bill as lawmakers consider key agricultural policy changes. Farm Action has been pushing for this for years and is encouraged to see USDA speaking on this critical tool to protect farmers and ranchers.

Beyond Meat just released its 2025 results. 1. It has never made a profit. 2. Each $1 of product it sold in 2025 cost it $1.95 to make. 3. That’s a dramatic change since 2024, when each $1 of product it sold cost $1.32 to make. 4. It has $1.2 billion of accumulated losses on its balance sheet. It takes quite a talent to achieve such results! Meantime, in 2025 demand for fresh beef in the US was up 9.9% by volume sold, to $45 billion. That growth is despite a 10% price increase. It turns out that real humans prefer real food. Learning about that well-known reality is a long and painful road for the investors and plant-based zealots. Alt Proteins continues its long march to one of the biggest failures in the history of food.

On m'interpelle beaucoup aujourd'hui sur “l’élevage intensif”. Mais au fond… qui sait vraiment ce que ça veut dire ? Spoiler : la plupart des gens imaginent quelque chose qui n’existe pas. Petit fil 🧵! 1/10

Dziś w południe zostanie oddany do użytku Państwowy Port Zbożowy. To będzie najnowocześniejszy terminal w Europie - nawet 1 mln ton przeładunków miesięcznie!!! A w przyszłym tygodniu rozpocznie się załadnek pierwszego statku z polską pszenicą do Chin 💪

Trop facile, trop confortable, trop routinier, c'est décidé j'arrête les vaches et je deviens curé. Parce que les brebis égarées vous comprenez...