Michael Gallina

The time is now! Our Dinner To Go menu is live and we couldn’t be more excited to cook for you. Here’s a peek at our first menu featuring so many delicious spring favorites. Order for contactless pickup… instagram.com/p/CAQTBodDBsK/…

Big news from Vicia: Tara and Michael Gallina have made chef Aaron Martinez a partner in their restaurant group, and plans for 3 new restaurants include a taqueria on Vicia's new pavilion: #tracking-source=home-entertainment/?a5" target="_blank" rel="nofollow noopener">stltoday.com/entertainment/…

Just posted a photo instagram.com/p/CPRilkbDvA4/…

Just posted a photo @ Vicia instagram.com/p/CNuvWEdje8w/…

Just posted a photo @ Winslow's Table instagram.com/p/CMX3YKEDLg_/…

@JohnBrase @roosterhenfood @ViciaRestaurant Thanks John! We appreciate your support, I hope you both enjoyed dinner.

2/2 Courtesy of @_MICHAELGALLINA and @roosterhenfood and the fine folks @ViciaRestaurant we were treated to a pre-Valentine’s feast: Savory carrot salad with goat cheese, arugula, pistachio, and date molasses; And just because, a decadent sticky toffee pudding.

Destination: Germany this Saturday! 🇩🇪 Get your orders in for this fantastic feast. Swipe to view the menu. 🌭🥨🍺🍷

Just posted a photo @ Vicia instagram.com/p/CKUMV5Qj4Ct/…

Just posted a photo @ Vicia instagram.com/p/CJ7E4B7jMZZ/…

Just posted a video instagram.com/p/CFqcTjuj4gg/…

Just posted a video @ Vicia instagram.com/p/CFh53Hfjb2Q/…

Tomato tartine, whipped ricotta and basil from the garden. One of my all time favorites! Come by and try it on our #lunch menu @winslowshome this summer. @ Winslow's Table instagram.com/p/CC93n39DsnL/…

Just two guys talking baseball. @cardinals #mlbsummercamp #henrymichael #dadlife @ Webster Groves, Missouri instagram.com/p/CC1pWSMjQUi/…

Grilled chicken thigh skewers, whole wheat flatbread, hummus, tzatziki, garden herb hot sauce, wheat berry tabbouleh salad and feta. On both the farmers feast and a la carte patio menu tonight and tomorrow… instagram.com/p/CCJudCNDznh/…

Batched cocktails are becoming an art form in St. Louis bit.ly/3g6DDo9 @ViciaRestaurant @MissionTacoSTL @4HandsBrewingCo @1220spirits @

@JohnBrase @roosterhenfood @ViciaRestaurant That looks pretty tasty. Look forward to seeing you guys soon out on the patio!

⁦@_MICHAELGALLINA⁩ I watched this recipe being made and immediately thought of you. See you and ⁦@roosterhenfood⁩ IRL soon ⁦⁦@ViciaRestaurant⁩ - and that July 4 take-home package sounds amazing! finecooking.com/recipe/bouquet…

Vicia Al Fresco! The patio at @ViciaRestaurant re-opens, 5 - 8:30 pm, Tuesday to Saturday. Visit their website for details - buff.ly/2B5p05b

Starting today and until June 11th, I will be banding with 30 other St. Louis chefs for #AskChefsAnything, an online auction to raise awareness and feed the immigrant workforce in restaurants, many of whom have been… instagram.com/p/CBTE_CmDPDH/…

We’re excited to announce our next phase of dining! Vicia Al Fresco, featuring a new garden-side menu, will open up our covered patio along with expanded sidewalk seating overlooking our garden. Think tacos, salads,… instagram.com/p/CBQzw2YDhMC/…

#Trump you projected your narrative that #TakingAKnee is disrespectful & #UnAmerican it was never about that! You are divisive & a coward. It takes true courage 2 stand 4 what is right & risk your life in the midst of a #pandemic #Proud2kneel #BlackLivesMatter @MSNBC @BostonGlobe