Sprawl

674 posts

Sprawl

Sprawl

@SprawlKitchen

Craft Beer Cooking since 2018. Try our latest collab beer - ISO Parkin - a 10% Imperial Stout based on our parkin cake recipe ⬇️

Liverpool, England 加入时间 Ekim 2017
405 关注308 粉丝
Sprawl
Sprawl@SprawlKitchen·
Catching up with old friends (via Zoom) and working my way through @neptunebrewery Medusa's Gaze (Jim Beam & Makers Mark BBA) and Kelpie (Buffalo Trace BBA) ft. Whisky chasers is the most fun I've had in about a year.
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KnowsleyKitchen
KnowsleyKitchen@KnowsleyKitchen·
Happy birthday to volunteer @AbiNotAbigail who zooms Keenan around Knowsley. Have a great day!!
GIF
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Sprawl
Sprawl@SprawlKitchen·
Really pleased for our friends @neptunebrewery, who are brewing their 500th beer today. They are one of our favourite breweries to work with and their beers are some of our favourites to drink! Here's to another 500, glad we could play a small part in this one. Cheers!
Neptune Brewery@neptunebrewery

A combination of delicious fruit in todays #500brew Thanks to @SprawlKitchen for rescuing the Hagenta and Victoria plums from food waste, and roasting them.

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Neptune Brewery
Neptune Brewery@neptunebrewery·
A combination of delicious fruit in todays #500brew Thanks to @SprawlKitchen for rescuing the Hagenta and Victoria plums from food waste, and roasting them.
Neptune Brewery tweet mediaNeptune Brewery tweet mediaNeptune Brewery tweet media
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Sprawl
Sprawl@SprawlKitchen·
Away in Sheffield city centre for a couple of days. Anybody got any good beer/pub/food recommendations?
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Neptune Brewery
Neptune Brewery@neptunebrewery·
🔱 FRIDAY TAPROOM TAKEOUT 🔱 No booking needed...just pop along today between 3pm - 7pm 🔱 Keg beers: BA Abyss, Ezili, Tasman Bay + Turbulence 🔱 5 litre mini-casks: Tasman Bay 🔱 Cans: Charybdis, Scylla, Mosaic, Ezili + Wooden Ships
Neptune Brewery tweet media
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Sprawl
Sprawl@SprawlKitchen·
After saving, cracking and putting in the fridge for 60 days, today our stratified and sprouting Apricot seeds are going to get planted in some potting soil and put on a sunny windowsill. Give us another 3 - 5 years and we will hopefully be able to harvest our own apricots!
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Sprawl
Sprawl@SprawlKitchen·
Another batch of our Apple Cider Vinegar is on the go currently. This time we used the apples from our back garden apple tree.
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Sprawl
Sprawl@SprawlKitchen·
The Honey Bees are making the most of the flowers on our Garlic Chives! It's always nice to see these little fellas enjoying our Sprawl Garden as much as we do. #SaveTheBees
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Sprawl
Sprawl@SprawlKitchen·
Our latest batch of the Sprawl Garden Chutney is tasting great!
Sprawl tweet media
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