Josh Allen

In honor of National #UpcyclingDay we teamed up with St. Louis’ own @AnheuserBusch to donate 700 baguettes and hundreds of cookies (all made with #EverGrain’s “EverVita” ingredients) to our local food bank...

Miss episode 9 of the Baked-In Podcast with Dan Abel? Subscribe on Apple Podcasts or listen on bakedinpodcast.com #bakedinpodcast #bakedinwithjoshallen

20x growth in a little over 10 years and piloting a 350 year old brand to new found relevance - that’s @bissingers Dan Abel.

We’re celebrating Father’s Day this week on the podcast. Josh sits down with his dad, Stanley Allen, to share experiences of growing up in a family business and gain insights into leading with kindness. Listen to Episode 7 NOW.

Available NOW – Episode 6 of the Baked-In Podcast with Josh Allen, featuring Kevin Nashan. Listen now on Apple Podcasts, Bakedinpodcast.com, or wherever you listen to your podcasts! @knashan @4handsbrewingco @sidneystcafe @peacemakerstl @peacemakertulsa @latertuliatulsa

Josh and Mark Hyman from Hyman LTD have an incredible conversation that digs into why these cars are so special, some amazing barn finds, and what his favorite car in the collection is... and you'll never guess it! Listen to Episode 5 on Apple Podcasts!

On my friend Josh Allen’s podcast @bakedinpodcast, I leaked the fact that we were going to reopen Porano. The news is true and we are excited to bring Porano back in 2024! Do you remember your go-to order?Share your combos in the comments! 📸 @gregrannells

Super thankful to @GerardFCraft for sharing his insights. Perfect conversation during rivalry week for @stlCITYsc as we discuss lots of the ins and outs of creating the MLS' best matchday food!

CHIEF FLAVOR OFFICER in da’ house! @stlCITYsc own @GerardFCraft breaks down why #stlouis dominates #kc in the kitchen AND on the pitch! Kidding… we added that part… but it’s true. @CompanionBaker on the #mic open.spotify.com/episode/4M62Ua…

@jarodbertrand @GerardFCraft You guys both rock! Thank you.

This is a great listen! STL is sure lucky to have both @GerardFCraft and @CompanionBaker

This week I had the chance to catch up with Katie Lee Collier as she puts the finishing touches on her new venture in downtown #STL. She talks team building, frozen pizza and honoring her dad. Really great stuff! podcasts.apple.com/us/podcast/epi…

A quick bite from my conversation with Maxine Clark (Build A Bear and Delmar DivINe) on the new #bakedinpodcast produced by @GaslightSTL

So appreciative of the chance to sit with ⁦@ChiefExecBear⁩ for the 1st episode of my new podcast where we uncover the secret sauce of the region’s most innovative entrepreneurs. #stlmade podcasts.apple.com/us/podcast/bak…

We are thrilled to announce that our own Josh Allen will be a featured speaker at @TEDxSaintLouisU, on Friday, December 3, talking about...you guessed it...trash! 🗑Tap the link to purchase your tickets and use our special promo code for 20% off: SSFRND bit.ly/3DjzYPH

Wednesday is nothing Our Fried Chicken Sando won't cure. This baby is prepared with arugula, house pickles, and Crystal aioli. All on a @companionbaker brioche bun! #humpday #🐔

Omg @CompanionBaker is at @SchnuckMarkets, I can finally get a real baguette again!! 🥖

Companion Cafe reopens in Maryland Heights after closing in 2020 trib.al/ATbVyp5

To celebrate National Honey Month, @companionbaker developed this flavorful bread pudding made with honey. #HoneySavesHives #NationalHoneyMonth #honey #honeybees

It's #NationalHoneyMonth! Save honey🐝 w #HoneySavesHives: purchase participating 🍯products from @companionbaker, @justins, #MelleWater, #PurelyElizabeth, & #LostCauseMeadery in Sept., w donations going to #ProjectApism, US’s largest honey bee non-profit. honeysaveshives.com

if you're planning to grab a meal out tomorrow, please consider supporting one of the restaurants participating in @pedalthecause A World Without Cancer Day! You can get @PastariaSTL , @SeoulTaco , @PeacemakerSTL , @CompanionBaker , + MORE <3 pedalthecause.org/a-world-withou…

Summertime dreamin' of this Fried Chicken Sandwich 😍 served w/ house pickles, arugula & crystal aioli, all on a @companionbaker brioche bun 🐓🍃🔥🤤 @brasswellstl is open daily for lunch & dinner, with indoor & plenty of outdoor seating available!