Dolton Lodge

After a 3 month countdown today is my final day at @GalleyTopsham. I will be starting a new exciting adventure @TheLambLongdown. It’s been a great 9 years, thank you for all the opportunities and experiences - I’ll still be around Topsham it’ll almost be like Ive never left!

@TheHovinghamInn Fair enough, yeah that’s extortion for a bog standard oil - it’s going too crazy at the moment 🤦🏻‍♂️ fryer oil is crippling at the moment 😩😩

@TheHovinghamInn That’s dressing/finishing oil - cooking just use cheap rapeseed or sunflower? Then richen with butter/animal fat depending on what you’re cooking 🙌🏼

Giving away an @ASTROGaming A40 headset and a Scuf Impact controller this May. Super simple and straightforward giveaway with only two actions: Video: youtu.be/QRJqt1Z8T_U Giveaway: gleam.io/ojqcj/astro-a4…

@coronauk I feel you guys have missed a trick ‘probably the best prevention’ could be a tag line in a marketing campaign 🤔 (@CarlsbergUK use probably a lot).

Amazing Value 🙌🏼😍

thelamblongdown.co.uk/winter-warmer ere at The Lamb we feel like the cold dark months deserve to be made special! There’s so much fantastic local produce available that we’d like to showcase. A 3 course menu designed around Devon’s Larder for under £20 per person!

This Thurs// Fri. We are Joined By Michelin Star Development Chef Luke Fearon. We’ve Had A Couple if Cancellations This Morning Leaving Space For Some Lucky People! Call//01392 811 100 or Email//thelamblongdown@gmail.com A Bargain @£40pp for a Michelin Experience

How does @DoltonLodgeChef get all his signatures on one menu???? He is a magician with flavour combos and just simply nailing the basics 👌💥👊

Great Little Lunch Today @JackGreenInn #mondaylunch #dayoff #chefsofinstagram #chefslife🔪

Feast Your Eyes on @sue_cade’s wonderful review of us here at @TheLambLongdown. From @TasteBudsMag tastebudsmagazine.co.uk/review/lamb-lo…

After Months Of Keeping It Under Wraps And Nit Knowing The Best Time. We Can Now Officially Announce We Have Been Asked By @Trenchermans To Be In Their 2019 Guide! Honoured Doesn’t Even Cover It! @MichelinGuideUK @AAHospitality @ForestProduce @food_mag @DevonLiveNews @DevonLifeEd

Need Something To Pick You Up After A Long Gloomy January Week? Chocolate - Salt Caramel - Pistachio

@DoltonLodgeChef came by #ForestHQ which gave us the perfect opportunity to congratulate him for his latest fab news - @TheLambLongdown in 2019 @Trenchermans Edition 👊

First 2 Courses down @thechefsforum Lunch - Great stuff @jamiecolemanuk @EllyWentworth

@TheLambLongdown @food_mag @forestchrisg @ExpressandEcho @DevonFoodHour @thedevonnetwork @DevonLife @DevonLiveNews Was A Real Pleasure To Prep @FishesExeter 🙌🏼✨

Today’s Fish Of The Day On Our Prix Fix - Amazing Silver Mullet. This Wonderful Fish Will Be Served On A Beautiful Smoked Mussel Chowder. It’s Strong Flavour, Almost Earthy Flavour That Isn’t Universally Loved. This Earthiness Is Reduced By The Addition Of The Chowder

Keep Your Eyes Peeled In The @ONEmagdevon For Our Little Review! We Are So Pleased To See This! @JackGreenInn @TheNobodyInn —————————————————— #review #restaurantreview #happyteam #teamworkmakesthedreamwork #morethanjustapub #aahospitality #publunch

@AAHospitality @AdamHandling @FrogbyAH @rakporcelaineu Congratulations Chef @AdamHandling - well deserved!

Congratulations to @adamHandling @FrogbyAH on being awarded 3 #AARosettes #AAawards @rakporcelaineu

Announcing Our Next Collaboration With @five_mile_food - We Only Have A Fee Tables Left Already! Book Via 01392 811100 @chef_fearon12 & @DoltonLodgeChef Are Putting The Final Touches To The Menu Soon! Due To The Time Of Year It Will Be Mainly Focusing On Game & Wild Products

You know it’s going to be a good day when your @oliver_harvey delivery arrives 😍 ready for some chef service @TheLambLongdown