Food PR & Communications

🎉 Huge congratulations to our clients, @RareKinsale , for winning Ireland’s Best Fine Dining Restaurant at the Virgin Media Gold Medal Awards! 🏆✨ Read more here: foodpr.ie/news/

🎸 Beatlemania is coming to Kinsale! 🎶 🎤 Live music, expert panels, walking tours & more! 📍 Various venues across Kinsale 📅 Jan 31 - Feb 2 Read more here: foodpr.ie/news/

Escape for a Rare romance this February at Blue Haven Hotel in the heart of Kinsale ✨ Treat your special someone to an unforgettable getaway featuring the award-winning Tasting Menu at Rare, crafted by Executive Chef Meeran Manzoor. 🌹✨ Info here: foodpr.ie/news/

🎶 Come Together this February Bank Holiday for the Kinsale Beatles Festival! 🎤✨ Tickets are available on Eventbrite with more info on kinsalebeatlesfest.com #KinsaleBeatlesFest #BeatlesForever

Boost your nutrition over the holiday season with seafood from Ireland’s Fishmongers 🐟 Read more here: foodpr.ie/add-some-fish-…

🏆 The Wright Group Recognised For Excellence and Innovation in the Hospitality Sector in 2024 🏆 Read more: foodpr.ie/the-wright-gro…

🍾Take a Rare Escape to @RareKinsale for an Unforgettable New Year’s Eve Celebration 📷 Read more here: foodpr.ie/take-a-rare-es…

Synge & Byrne open newest location in @blanchcentre, Read about here🎄 foodpr.ie/synge-byrne-op…

@RareKinsale announced this week as one of three Irish additions to The Michelin Guide – Great Britain & Ireland. Read more here: foodpr.ie/kinsales-rare-…

November: The Inspectors' Latest Additions to The MICHELIN Guide Including: The Links @TheLinksTenby Vetch @DanielMcGeorge The Peacock Inn @peacockinnchels Rare Kinsale @RareKinsale Sael @_SocialCompany Landline @parkkenmare guide.michelin.com/gb/en/article/…

Chef Swap Collaboration, Wine Night and Ramen Bar Pop-Up at @AniarGalway this November for Blas na Samhna with @mistereatgalway Find out more here: foodpr.ie/news/

🎨 @mistereatgalway exhibits his first collection of paintings in Galway’s Town Hall Theatre. This will be the first such exhibition for the chef and restauranteur, curated by Galway artist @margaretnolanartist. The exhibition runs until 22 November.

🎬 Hollywood is Calling 📞 @sixbynico has launched their new menu, inspired by the movies we know and love, the glitz and the glamour of Tinsel Town 🎬 Running from 14th October to 3rd November, find out more here: foodpr.ie/news/ #foodprireland

👏 Congrats to @gatheredireland who were recently named in the 100 Best Companies to Work For in Europe 2024 List 🏆 Read more here: foodpr.ie/news/

Say hello to our new client: Harry's of Malahide Harry's has launched a new Four-Course Menu for Autumn with stand-out dishes such as Homemade Focaccia, Mille Feuilles Caprese, Braised Beef Ragu and Tiramisu and Cannoli. foodpr.ie/news/

Happy Publication Day to @mistereatgalway on his third book, An Irish Food Story: 100 Foods That Made Us 🇮🇪 From Angel Delight to Coddle, and Cuisine De France to a Spice Bag, JP takes us through the story of Irish food and food in Ireland! foodpr.ie/news

Join Zambrero in St. Mary's College in Rathmines this Saturday, October 5th, alongside ambassadors @sharlenem1 and @terrykennedy14. Read more here: foodpr.ie/news #zambreroireland

👨‍🍳 Less Than Three Weeks to Go - The Line Up is Released for Food On The Edge 2024 👨‍🍳 Find out more here: foodpr.ie/news #FOTE2024 #jointheconversation #asenseofplace #thefutureoffood

Happy Publishing Day to the wonderful Denise and Mark in @the_old_spot_dublin *The Old Spot Cookbook* is officially on sale today. The Old Spot Cookbook, €35, published by Nine Bean Rows. Purchase it online at theoldspot.ie and ninebeanrowsbooks.com.

🐴 Want a free burro? I mean... burrito? 🌯 Head down to your local @zambreroireland **TOMORROW** where each Zambrero location will be giving away 300 FREE Chipotle Chicken Burritos to celebrate a major milestone—Zambrero's 300th store worldwide! 🎉