RiAnne (Rye-Anne)

Nonsense is one of the Common Senses we use everyday like taste / smell / touch / sight / hear and Sensibility.

Biol is a liquid fertilizer produced through anaerobic fermentation, rich in nutrients and beneficial microorganisms.

🌍 Top 20 Largest Deserts in the World (by Area) ① Antarctic Desert — 14,000,000 km² ② Arctic Desert — 13,700,000 km² ③ Sahara Desert — 9,200,000 km² ④ Arabian Desert — 2,330,000 km² ⑤ Gobi Desert — 1,300,000 km² ⑥ Kalahari Desert — 900,000 km² ⑦ Patagonian Desert — 673,000 km² ⑧ Great Victoria Desert — 647,000 km² ⑨ Syrian Desert — 520,000 km² ⑩ Great Basin Desert — 492,000 km² ⑪ Chihuahuan Desert — 450,000 km² ⑫ Great Sandy Desert — 400,000 km² ⑬ Karakum Desert — 350,000 km² ⑭ Taklamakan Desert — 337,000 km² ⑮ Sonoran Desert — 310,000 km² ⑯ Kyzylkum Desert — 300,000 km² ⑰ Dasht-e Kavir (Kavir Desert) — 260,000 km² ⑱ Thar Desert — 200,000 km² ⑲ Gibson Desert — 155,000 km² ⑳ Atacama Desert — 105,000 km²

Quick Soil Science Summary: Sandy → Excellent drainage, poor at holding nutrients/water → best for roots that hate “wet feet.” Clay → Poor drainage, high nutrient holding → best for heavy feeders that like consistent water. Loam → Goldilocks soil (not too sandy, not too clayey) → most vegetables love it. Silty → Good moisture retention, can get muddy → great for quick-growing leafy crops. Practical Tips: Most gardens aren’t pure one type — you usually have a mix (e.g., sandy loam, clay loam). The infographic shows the dominant soil type. You can improve any soil: Add compost to all types. Sandy → add more organic matter to help it hold water. Clay → add compost + sand + gypsum to improve drainage.

Useful science facts and information

This Garden Transformation Feels Like a Luxury Resort

Shade doesn’t mean space. It means untapped potential Most people think vegetables need full sun all day… but many actually thrive in cooler, low-light corners — and some even taste better there. Here’s what quietly grows where the sun barely reaches Kale 🥬 — handles partial shade well and becomes sweeter in cooler conditions Parsley 🌿 — grows lush with just a few hours of light per day Cabbage 🥗 — tolerates shade, especially in warmer climates Lettuce 🥬 — prefers shade in hot weather; it slows bolting and stays tender Arugula 🌱 — grows fast and stays less bitter with less direct sun Cilantro 🌿 — actually benefits from shade, delaying early flowering Chives 🌸 — adaptable and productive even with limited sunlight Bok choy 🥬 — thrives in partial shade and cooler temperatures Spinach 🍃 — one of the best shade-tolerant greens, especially in spring/fall Beets ❤️ — roots grow slower in shade, but leaves thrive and are fully edible Carrots 🥕 — can grow in partial shade, though they may be smaller You don’t need perfect sunlight to grow food. You need to work with what your garden already gives you 🌍 That shady corner? It’s not a limitation… It’s a different kind of harvest.

Medicine!!

Be careful which color pot you use! This could save your plants!

Type of matter

Collagen is the glue that holds your body together. As the most abundant protein in your body, it plays a vital role in maintaining the health and structure of your skin, joints, bones, and connective tissues. But not all collagen is created equal. Different types have unique functions, each contributing to specific aspects of your body’s structure. Let’s explore the roles of Type I, II, III, IV, and V collagen. Each type contributes uniquely to your body’s strength, flexibility, and repair processes. Understanding these types can help you optimize your health and target specific needs, from youthful skin to stronger joints and beyond. ⭐ Here’s a quick guide to the five main types and what each one actually does inside your body. Want to boost your skin, joints, and recovery the natural way?

Food as Medicine 💊

Types of pain

PHYSICS🚨: Time is an illusion — meaning the Past, Present, and Future exist simultaneously, physicist claims