Kevin

Currently have a bourbon barrel imperial stout, Barleywine, altbier, IPA, and a Pilsner on tap.

Put a schwarzbier on tap this week.

I really enjoyed this Belgian Quad recipe. Fortunately, I corked a few to save for later. k2brewing.kozlen.com/2019/09/belgia…

Served our #Oktoberfest #beer over the weekend and it was a huge hit. The annual Great Pumpkin beer #pumpkinbeer is getting moved over to the secondary fermentation this week.

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The greedy old Carriers had plans to steal wireless But the team in magenta was determined and tireless So sit back and listen, grab a friend, the more the merrier It’s a classic holiday tale with a twist, from the Un-carrier

I feel like a 15-yard penalty is a bit light here for Raekwon Davis' actions

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Brewed a Russian Imperial Stout today to age in a bourbon barrel. #beer #homebrew #homebrewing

On tap now: Russian Imperial Stout, Pale Ale, Harvest Hard Cider, Great Pumpkin Ale, Choc Raspberry Imperial Stout & Brady's Root Beer.

Brewing the Great Pumpkin Ale 2016 today. #beer #homebrew #homebrewing

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On tap @ K2 - Imp Stout, Great Pumpkin, Pale ale, Bavarian Wheat, Russian Imp Chocolate Rasperry sour Stout and Brady's root beer.

This year's Great Pumpkin beer is going in the keg this week. It's the 12th anniversary of brewing this #beer.

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Just brewed a pale ale to fill one empty tap... Any suggestion for what to brew to fill the remaining tap?

Now on tap: Russian Imperial Stout, Wheat beer, Chocolate Raspberry Imperial Sour, and homemade root beer.

Brewed 9 gallons of pale ale this past weekend. Just in time too... Blew the keg of double IPA tonight.

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Haven't brewed in quite some time, but I have no free taps, so I'm in no hurry.