LocalHarvest.org
3.3K posts
LocalHarvest.org
@LocalHarvestorg
Tweets about farmers, the food they grow, and the people who eat it.
Santa Cruz, CA Katılım Ocak 2009
622 Takip Edilen23.3K Takipçiler
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Join our Rainwater Collection series! 🌧️ Discover how to set up a rainwater harvesting system for sustainable living on our homestead. From gutters to PVC pipes, tanks, and pumphouses, we cover it all. Learn why rainwater is vital in dry Arkansas summers and how to reduce reliance on well water. Perfect for seasoned homesteaders and beginners! 🌱💧 #RainwaterHarvesting #HomesteadLife #SustainableLiving
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“Over a billion animals are confined in factory farms in the UK & the number of intensive factory farms is on the rise. Factory farming is the single biggest cause of animal cruelty on the planet”
@ChrisGPackham at #RestoreNatureNow

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LocalHarvest.org retweetledi

The Risk of Freedom: Is It Safe to Allow Your #Chickens to Free Range? buymyeggs.com/blog/the-risk-… #homestead #farmlife #chickens #eggs
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Shady Grove Farmers Market opens Wed 5/17! Celebrate with us 11-2p!
Farms: strawberries, asparagus, tomatoes, sausage, lamb!
Food: pizza, slushies, fish, acai bowls, dumplings, chicken burgers, tarts, quiche!
9605 Medical Center Drive, Rockville 20850.
conta.cc/3OdDuDu

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Pigs have strong maternal instincts, but in factory farms many are confined in cages to give birth.
Provide a voice for sows this #MothersDay - share this post to tell @DefraGovUK you haven't forgotten their promise to consult on cages.
#EndTheCageAge

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Slaughtering Innocence: Illegal Child Labor | THE FARM BUZZ buff.ly/3MIJaD8
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The European Commission’s proposal on new GMOs “tramples on the precautionary principle” by scandalously opening the door to a new generation of #GMOs without any independent analysis of their toxicity, say MEP @BenoitBiteau and former MEP José Bové lemonde.fr/idees/article/…
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Disease suppressive soil has a natural ability to suppress or reduce the incidence and severity of plant diseases, even when a pathogen is present.
The problem is, the average farm doesn't manage soil or crops in a way that fosters disease suppression.
The pictured farm produces organic bell peppers and, for many years, followed the standard practice of essentially sterilizing the soil between each planting cycle. Still, they would lose 10-20% of their plants to damping-off (Pythium, Rhizoctonia, and Fusarium).
Instead of continuing to sterilize the soil, which creates ideal conditions for opportunistic soil-borne pathogens, we aggressively inoculated the soil with beneficial microbes, supplied biostimulants, balanced soil minerals, and fine-tuned plant nutrition.
As a result, this greenhouse of 32,000 bell pepper plants lost approximately 10 plants to disease instead of the customary 3,200 – 6,400.
With an integrated approach that aims to build a robust soil microbial community and optimize plant nutrition, crops can be free of disease, despite the presence of pathogens.

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Check out this month’s newsletter discussing the definition of regenerative agriculture as well as a range of other topics:
us.engagingnetworks.app/page/email/mes…

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@pearljackfarm is a living testament to all the hard work small regenerative agri farmers put in to ensure quality over quantity. Just consider how much food is wasted in large agro. First comes food wasting and then medical wasting. We are smarter than that folks! Support local

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