Luckee

Tonight we are closing the chapter on this very delectable chapter of @LuckeeTO We want to thank our staff for their tireless hours and dedication. And we thank you for your support.

We look forward to seeing you during our final weekend of service! #LuckeeTO

A true chef @susurlee classic✨ #CheungFUN We are still accepting reservations for our final weekend of service! Call 416.935.0400 #LuckeeTO

One of our favourite dim sum specialties on the menu🥢- Quail Egg Siu Mai with Berkshire Pork… a delicate dumpling topped with shaved black truffles #LuckeeDimSum

We’re going to miss the beautiful and chic @LuckeeTO lounge - join us one last time for exquisite drinks, smooth wine selections and tasty dim sum snacks before Luckee’s closure on December 23

We look forward to seeing you during our last week of service for all your @LuckeeTO favourites as we mark the close of this very delectable chapter on December 23 #LuckeeTO

To celebrate five successful years, @LuckeeTO will be offering their most popular & memorable signature dishes to mark the close of a very delectable chapter. Available until their closure on December 23 #LuckeeTO #SoHoMet

Luckee Duck🦆 – a @LuckeeTO classic.✨ Succulent duck served with momo wraps and your choice of apple slices, watercress, Chinese leeks, foie gras parfait, sweet bean sauce & cranberry compote #LuckeeDuck #LuckeeTO

We’re welcoming back our Sweet and Sour Crispy Seabass - a special #throwback dish we’re featuring until our closure on December 23 #LuckeeTO

Delicate Mung Bean Flour Dumpling filled with scallop, chicken & mushrooms - don’t miss out on this #throwback menu item we are featuring until our December 23rd closure #LuckeeTO

Soft Shell Crab “Harbour Style” - crispy white fish & egg. One of our memorable dishes we will be featuring starting December 4th until our last day of service on December 23rd #LuckeeTO

@LuckeeTO's last day of service will be December 23. To celebrate five successful years, starting December 4 we will be offering our most popular & memorable signature dishes as we mark the close of this very delectable chapter.

Our Nouvelle Chinoise cuisine is designed for sharing – bring the office team closer by enjoying a relaxed, interactive holiday lunch at Luckee✨

‘Tis the season for corporate lunches! ✨ Join us Tuesday-Friday from 12:00PM to 2PM for your next holiday get together luckeerestaurant.com #LuckeeTO #CorporateLunches #DimSumTO #HolidaySeason

Black Friday Sale! When you book a one-night stay at #SohoMet between now and Nov 26 2018 you will receive an additional $25 (total $50) off room rate and 20% off at @LuckeeTO – plus we’ll donate $25 to @MADDToronto metropolitan.com/soho/madd/

@AlfredLam Our chef has confirmed our Har Gow and Siu Mai are gluten and dairy free. Please note: many of our dishes may be prepared gluten free (although we cannot guaranteed free of cross contamination). For a more detailed description of our menu please call or ask your server!

Tune-in tomorrow, 10PM EST to see Chef @susurlee's debut on #IronChefCanada as an #IronChef!🔪🔥 @FoodNetworkCA

Your next event can feature an interactive, customizable noodle bar🍜 For inquiries 📧email reservations@luckeerestaurant.com or 📞call 416.935.0400 #LuckeeTO #EventsTO #Noodles

Chef @susurlee’s signature Luckee Duck is guaranteed to make an impression this Thanksgiving weekend (your alternative to turkey) - served with ‘momo’ wraps, apples, leeks, watercress & foie gras Thanksgiving Holiday Hours: Sat & Sun 11AM-2:30PM & 5:30PM- 11PM|Mon Lounge 4PM-1AM