What a great #UKKW2024! So informative and thought-provoking.
Lovely to see @TeamRenal colleagues and to meet renal dietitians from all over the UK!
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Meghan Borg
43 posts
Meghan Borg
@MeghanBorg
Renal Dietitian • NIHR Pre-Doctoral Bridging Fellow
Katılım Aralık 2018
62 Takip Edilen38 Takipçiler
Meghan Borg retweetledi
Gutted I could no make it this year ! Great to see our own @MeghanBorg in action presenting her poster on #frailty in HD @NUHDietetics @NUH_AHPs @NUHTherapies @nottmhospitals @TeamRenal #UKKW24
The UK Kidney Association@UKKidney
Moderated poster sessions are now underway at #UKKW2024 & the energy here is incredible! 🙌⚡️ Look out for the best poster awards 🏆 The next moderated poster session is tomorrow @ 12.15 Huge thank you to our fantastic poster moderators.
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Meghan Borg retweetledi
Congratulations to our first cohort of Chief AHP Fellows, who completed their fellowships today🥳 Fantastic projects, bringing clear benefits to our patients 👏 Also enjoyed hearing about your own professional development
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Congratulation @MeghanBorg on your project - such an important focus for patients
Bruno@BrunoDietitian
Well done to @MeghanBorg who presented her project on frailty and haemodialysis at the chief nurse AHP and Miswife ‘s fellow event @nottmhospitals @TeamNUH @TeamRenal @NUHInstitute @bda_renal @BDA_Dietitians @NUHDietetics @NUH_AHPs
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Meghan Borg retweetledi
Well done to @MeghanBorg who presented her project on frailty and haemodialysis at the chief nurse AHP and Miswife ‘s fellow event @nottmhospitals @TeamNUH @TeamRenal @NUHInstitute @bda_renal @BDA_Dietitians @NUHDietetics @NUH_AHPs
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Meghan Borg retweetledi
@MarkJesky @BrunoDietitian @BDA_PENG @bda_renal @BDA_Dietitians @UKKidney @lisa_ancliffe Thank you Mark! Yes, will definitely send it over. Your help towards this project was very appreciated!
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@BrunoDietitian @MeghanBorg @BDA_PENG @bda_renal @BDA_Dietitians @UKKidney Great work @MeghanBorg ! Would you be able to send me the presentation (@BrunoDietitian has my email address) - interesting to compare and contrast @lisa_ancliffe
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@Alison_Cowley @TeamNUH @NUH_AHPs @NUHResearchAHPs @hmlyoungphysio @adamgordon1978 Thank you for sharing Alison!
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Excited to attend #NSWinter20 for the next two days! Peep my poster and video presentation on the feasibility of the EAT-Lancet diet for patients with Chronic Kidney Disease on @Morressier if you’re attending too!
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Meghan Borg retweetledi
Dietitians are essential to the running of our health and social care system and have been on the frontline during the Covid-19 response doing extraordinary work in all settings. Read our statement in response to recent media coverage here: bit.ly/2KoCFZR
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Meghan Borg retweetledi
What are the effects of food supplements & diet in #IBS?
In our new review, we examine the evidence for
🟢Aloe vera
🟢Peppermint oil
🟢Fibre/prebiotics
🟢Probiotics
🟢Healthy eating
🟢Low FODMAP diet
🟢Gluten-free diet
With @ProfWhelan @NGMJournal
Access bit.ly/3gUGpO2
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Meghan Borg retweetledi
Does eating #nuts impact the #microbiome?
Our systematic review of 9 RCTs shows nuts
⬆️Clostridium, Dialister, Lachnospira, Roseburia
⬇️Parabacteroides
🚫No impact on diversity
#OpenAccess RV by @creedon_alice @HungEstella @saraheeberry @Nutrients_MDPI
mdpi.com/2072-6643/12/8…
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Meghan Borg retweetledi
Emerging research on emulsifiers and gut inflammation.
But what are emulsifiers?
Read our review of #emulsifiers and legislation, classification, presence in food, dietary intake and safety.
In @NutrReviews by @SelinaCoxRD @LeannieRD @TheGutHealthDoc
academic.oup.com/nutritionrevie…
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Meghan Borg retweetledi
Official guidance from #ESPEN about nutritional management of #COVIDー19 clinicalnutritionjournal.com/article/S0261-…
A useful summary of nutrition/malnutrition, immune function and critical care.
But in reality, #ICU is different... FWIW a personal interpretation of limited experience thus far..
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Meghan Borg retweetledi
'Eat less veg and more marshmallows' is something you might say to a patient with a high output stoma.
Clinical nutrition is a complex world.
The correct advice can seem counterintuitive for health.
Which is why nutrition should never be simplistically reduced.
#NutritionMatters
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Meghan Borg retweetledi
Many people may not realise the vital role dietitians are playing to treat people who are acutely sick with COVID-19, so we asked our Critical Care Specialist Group to explain. buff.ly/3dLZTTP
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Meghan Borg retweetledi
Fermented foods such as kombucha are trendy, but which is the science behind them? This nice review from @EiriniDimidi, @SelinaCoxRD, @TheGutHealthDoc & @ProfWhelan covers the difference between probiotics and fermented foods via @Nutrients_MDPI ow.ly/fyXt30qeoV7
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