Meriwether Farms
699 posts

Meriwether Farms
@MeriwetherFarms
MAKE BEEF AMERICAN AGAIN 🇺🇸

Undercover at CattleCon: Ranchers & Insiders Expose How Tyson, JBS, Cargill, & National Beef Secretly Control America's Beef Market. The OMG team did a deep dive, going undercover at CattleCon 2026 in Nashville, Tennessee. We spoke with beef industry insiders and ranchers about the top four companies, Tyson, JBS, Cargill, and National Beef, which dominate U.S. beef processing. These four companies process the majority of U.S. beef. Over time, dozens of smaller processors merged into four major companies now known as the “Big Four.” “They [Big Four] are buying like all the companies in the United States… so they don’t have competition.” “They [Big Four] can knock you out of this industry in two seconds.” “They [Big Four] closed all the markets — all the markets are theirs in Brazil and now in the U.S.” In November 2025, President Trump tweeted that cattle prices were falling while boxed beef prices kept rising, calling it “fishy.” With the Department of Justice urging action over possible price manipulation by major meatpackers, we decided to investigate and do something about it. Our team spoke directly with ranchers and industry partners, documenting firsthand how the “Big Four” dominate the market and impact pricing. As beef prices climb, many cattle producers say they have little influence over the prices they receive, raising questions about how costs are set from the ranch to the store shelf. The Department of Justice has looked into whether the biggest beef companies have too much control over the industry and whether they worked together to raise prices. The “Big Four” companies deny any wrongdoing, insisting that prices are driven solely by supply and demand. Tyson, JBS, Cargill, and National Beef control most of the U.S. beef industry, raising serious questions about who really sets the price. So when you see higher prices at the grocery store, it’s worth asking why. This may explain why your steak keeps costing more. @TysonFoods @JBSUSA @JBS_oficial @NationalBeeff @Cargill @TheJusticeDept @PamBondi @JusticeATR





There's a pervasive belief that we no longer produce clothes in the United States. This is not true. In this thread, I will tell you about some great made-in-USA brands — some that run their own factories, while others are US brands contracting with US factories. 🧵

I’ve been seeing these posts about putting Optimus on the meat-cutting lines, and all I can think about is Bell Ranch rolling a chuck wagon across 290,000 acres… on purpose. I look at that chuck wagon and I see discipline. Not nostalgia. Discipline. It takes work to preserve meaning. It takes money. It takes leadership that’s willing to say some things stay because they matter. What I’m watching right now is a culture that doesn’t want to do that work. We let the butcher shops disappear. We let the apprenticeships dry up. We let the knowledge age out. Then we act surprised when there’s a labor shortage. There isn’t a shortage of human capability. There’s a shortage of investment in people. If we had put real funding behind agricultural education, behind trade schools, behind teaching kids how to break down a carcass and run a small plant, we wouldn’t be fantasizing about robots running our kill floors. The loss of meaning and the loss of the national herd travel together. When land becomes an asset class instead of a legacy, cattle numbers follow that shift. When young people don’t see dignity or stability in ranching and processing, they don’t step into it. Then somebody rolls out a robot and calls it innovation. Preserving the cowboy way of life isn’t about cosplay. It’s about keeping the human infrastructure intact. You fund the education. You fund the regional processors. You make the trade honorable and profitable again. And suddenly the future doesn’t require replacing the people who built it. @beefinitiative @elonmusk

@elonmusk @Tesla_Optimus We’ve got a small rural USDA beef plant + real butchers ready to train Optimus TODAY on precision meat cutting. → 0% cut mistakes → ~$160k/yr yield savings at small scale → 80% labor reduction (major skill shortage) → perfect hard manipulation data for the team Food security is national security right now. Send 5–7 units and we’ll give you the best training dataset you’ve seen yet. DM me. #Optimus


Order up! 🥩

It is with great sadness and abiding hope that I leave my role as AAG for Antitrust today. It was indeed the honor of a lifetime to serve in this role. Huge thanks to all who supported me this past year, most especially the men and women of @justiceatr

It is with great sadness and abiding hope that I leave my role as AAG for Antitrust today. It was indeed the honor of a lifetime to serve in this role. Huge thanks to all who supported me this past year, most especially the men and women of @justiceatr






