St JOHN Restaurant

And if you were wondering about the drinks, you'll be pleased to know that they'll be a great selection of craft beers on tap @40ftbrewery and the friendly folk at Slurp will be pouring @stjohnwine. All in the yard, all for the taking. The weekend is looking up! 📸Steve Ryan

Tomorrow we’ll be back sharing 40FT Brewery's corner of the yard again! Join us from 4pm as we fire up the barbecue for more of those beautiful quails. We’ll also be serving grilled red mullet, accompanied by enthusiastic spoonfuls of green sauce. #amonthofsundays @40ftbrewery

@MsLesleySmith @stjohnwine Hi Lesley, as we don't have any outdoor space, St. JOHN Smithfield will be reopening from the 17th May onwards! 🥳

@stjohnwine @SJRestaurant How are you not open in StJohn St yet?

This month, we bring you twelve uplifting bottles ready for drinking! Zippy whites to quaff in the spring sunshine. Fresh, elegant reds, others beautifully supple and spicy. And a sparkling rosé too for the revelries to come! Tap the link in our bio to shop.

@SJRestaurant will be popping up in East London for the next few Sundays at Slurp Yard (a new fully covered terrace serving up natty wines)🍷ow.ly/1HV350ExGq2

Introducing our Tongue and Cheek menu! An homage to the mighty pig and a true celebration of the St. JOHN classics. Now available to order for nationwide delivery on Fridays via @thedishpatch bit.ly/2RHOEFn #StJOHNatHome

@silverybeams @thedishpatch 👏👏👏👏👏

@SaamWho Not yet! We'll be sure to let you know as soon as our reopening plans are finalised. In the meantime, it may help to know that our bakery arch on Druid Street and our bakery shop at Borough Corner are open 7 days a week!

We've happily noted that you've been coming back for seconds of cassoulet. So, we're delighted to confirm that we're adding one last delivery date before we modify our menu again. Final cassoulet boxes now available for nationwide delivery on 16th April! bit.ly/3dMRnof

A snapshot of London between two discrete slices of non-continuous leavened bread, via @demarionunn trib.al/ks6bypV

Fortifying pies, hearty snacks and all kinds of brilliant buns. Just some of the small joys available at St. JOHN Bread and Wine this weekend. We're now open Fri-Sun, 11am-5pm for collection and takeaway. Click to get your order in for pies while you can! bit.ly/2P6AKvs

This week, a review of restaurant boxes from ⁦@SJRestaurant⁩ and ⁦@HawksmoorLondon⁩ Roasted bone marrow with parsley salad! Fat steaks, bottled martini and awesome oven chips! Succour and joy unbounded! dailymail.co.uk/home/you/artic…

The arrival of our next #StJOHNatHome box is almost here and with it a classic cassoulet of dreams! A warming one course wonder. A labour of love. Available for delivery nationwide via @thedishpatch as of 11am TOMORROW. Set your timers. bit.ly/3thDIvw 📸: Sam A Harris

In today’s column I take on a cookbook that has become a true cult classic among a generation of chefs. It’s Nose To Tail by @Mr_St_JOHN. And yes, I did overfill the Madeleine tray. But they still tasted fabulous. theguardian.com/food/2021/feb/…

This is an absolute delight: @jayrayner on the peerless @Mr_St_JOHN and @SJRestaurant theguardian.com/food/2021/feb/…

Fergus and Trevor join @Harold_McGee, leading expert on the science of food and cooking, for a conversation about his latest book, Nose Dive: A Field Guide to the World's Smells. To register for the free online seminar on 9th Dec at 6.00pm (GMT) visit: bit.ly/39QP2Zq

Eccles Stout 5.0%, our new collaboration beer with @SJRestaurant @StJohnBakery is now available on their online shop. We included their world famous Eccles Cake mix of currants and spices in our stout recipe, Deep. A stout for Christmas.

This Christmas sees the recreation of St. JOHN chef Fergus Henderson’s ultimate Negroni, pre-bottled to purchase online. You can order your Fergroni here stjohnrestaurant.com/collections/me… as well as as Eccles Stout, a new collaboration with 40FT Brewery. @stjohnwine

The doors of our new #bakery at 180 Borough High Street, SE1 1LH open tomorrow at 8am! Pop by for pillowy doughnuts, pastries, springy sourdoughs and more. There will be bottles of @stjohnwine to takeaway too - enjoy 10% off all wines purchased in store during our opening week!