UC Davis World Food Center

Don't miss this 2 1/2-day workshop focused on new solutions to challenges in the produce industry. In-person or virtual, May 23-25. Registration closes on Friday! postharvest.ucdavis.edu/Workshops/Emer…

There's still time to register for this 2 1/2-day workshop focused on new solutions to challenges in the produce industry. In-person or virtual, May 23-25. Sign up now! postharvest.ucdavis.edu/Workshops/Emer…

Happening now! Join in for the Catalyzing Adaptive and Resilient Food Systems Workshop ucdavis.zoom.us/webinar/regist…

Sign up today for the Catalyzing Adaptive and Resilient Food Systems Workshop on Wednesday, April 6! ucdavis.zoom.us/webinar/regist…

WFC Director @ErmiasKebreab was featured on @Reveal radio show for his work cutting methane emissions in cattle! Listen to the story on @capradionews. capradio.org/news/reveal/?s…

Make that April 6 and 7!

Save the date for the upcoming Catalyzing Adaptive & Resilient Food Systems Conference on April 6, 2022 at UC Davis! climateadaptation.ucdavis.edu/sites/g/files/…

For those working on food waste, check out this new grant opportunity: Research to Reduce Consumer Food Waste in the United States grants.gov/web/grants/vie…

Welcome to the new Resilience+ Innovation Facility (@ResilientAgDev), which builds on @ucdavis global impact by scaling research to unlock the potential of small-scale ag in Sub-Saharan Africa and South Asia! resilience.ucdavis.edu. #InclusiveAgTransformation #globaldev

On Wednesday, 11/10, join the AIFS Fall Speaker Series! Join Dr. Gail Taylor for: "AI challenges for fast development of high nutrition crops." ucdavis.zoom.us/webinar/regist… @taylorlabsoton @ucdavisCAES @ucdavis #AIFood #AgTech #Plants #ArtificialIntelligence

WFC Director @ErmiasKebreab was recently in Edinburgh, Scotland to give a TED Talk about his research reducing cattle methane emissions!

Have you completed the quick survey to help the CARFS Conference Committee decide on the format (online vs. in-person)? Complete the survey here: bit.ly/3Cfgzih And help us spread the word by sharing this 'Save the Date' flyer with your network! bit.ly/2ZuvgQv

Questions about biostimulants and fertilizer management in grapevines? UC Davis Winter Grape Day has you covered on November 10. Agenda and Registration here: bit.ly/3BQ4rmT @TianUcce @grapetweets @ZhuangGeorge

Department Seminar Series - FST 290, November 3, 2021 dlvr.it/SBrVDs

Tomorrow, you can learn about Student Farms at UC Davis and around the world in a session "Farming around the world: globally empowering student farms". #blockb1" target="_blank" rel="nofollow noopener">universityglobalcoalition.org/ugc-2021-sessi…

Applications are open for 2022-23 GloCal Fellowships! ucghi.universityofcalifornia.edu/fellowships/gl… Act soon -- deadline is November 1. ucsf.zoom.us/meeting/regist…

🚨🎬Join the free, virtual, immersive #FoodxFilm Festival. Together, we can transform food systems for everyone, everywhere through film and story. Register here: foodxfilmfestival.org #GoodFood4All

Eighth-generation Tuscan butcher and "Chef's Table" star, Dario Cecchini, has opened a #DowntownSac sandwich shop at 500 Capitol Mall, Suite 120. Cicci Di Carne is currently only accepting online orders 🥪🥩 sacbee.com/food-drink/res…

📢AFGHAN STUDENTS AND PROFESSIONALS📢 We urge you to use the A26 Backpack to store your educational and professional materials. Once uploaded, documents are protected by the University of California and accessible from anywhere in the world. Available in English and Dari/Farsi.

Join us on April 28 at 10am PST for the UCD Global Conversation Series, Achieving Zero Hunger: Perspectives from Four Universities Around the World ucdavis.zoom.us/webinar/regist…