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Welcome to @beckranchwy—Wyoming’s purest grass-fed beef. 100% grass-finished, no feedlots, no mRNA. First 50 orders get FREE lb ground beef. Shop: beckranch.com #GrassFed
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Annalisa Beck
142 posts
Annalisa Beck
@beckranchwy
Wyoming family ranch crafting 100% grass-fed, grass-finished beef. No feedlots, no mRNA—pure, tender meat shipped fresh. Shop: https://t.co/T203Qmv0pZ #GrassFed
Lonetree, WY Katılım Kasım 2024
106 Takip Edilen247 Takipçiler
Yearly PSA incoming 🍖
Boxed Beef Besties… we gotta talk. That beef you’re getting? It’s taking a loooong vacation from Australia before it hits your grill 😏
This year, let’s keep it real American, y’all. Support our ranchers, our land, and beef that never needed a passport.
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When the grandkids come they get paid in ice cream and steak.
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POT ROAST is oh so good but often intimidating.
The basics:
• season generously.
• sear in a preheated skillet
• place in crockpot with 8oz liquid
• cook on low 6+ hrs thawed or 12+ hrs frozen
• slice, serve, ENJOY
Find our delicious roasts here beckranch.com
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A guy told me that if you rub BBQ sauce on a cow's nose and all over a foster calf, you can get her to take it easily.
I'll try anything once.
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In a world of mystery meat and endless labels, we keep it simple:
Family-raised Black Angus, grazing high mountain pastures in Wyoming.
No garbage. No shortcuts.
Just time, clean air, good grass, and generations of hard work bringing premium beef straight to your table.
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Some days you just need pure COMFORT FOOD. And around here Beck Ranch meatloaf fits the bill every time!!
Find this recipe on our website (beckranch.com) on the COOK tab!
#beckranchwy #beef #mealprepping #knowyourrancher
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Prime rib use to scare me. It was way too expensive to screw up. I’m now having fun trying to get the PERFECT prime rib. This guy: butter binder with rosemary and garlic @ChefGruel any tips for the next one?
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What’s better than a viral? That same recipe kicked into high gear with real, naturally grown @beckranchwy BEEF!!
This jacketed potato lasagne was a hit (and so easy).
Baked potatoes • butter • cheese • meat sauce • more cheese 🫕 BOOM
#knowyourrancher #beef #dinner
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@PolitiBunny We love a good hamburger soup, meatloaf, or teriyaki bowl
beckranch.com/blogs/beef-rec…
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@daily_cowboy Next plant opening in LONETREE, WY. We are so excited to serve our community.
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A Wyoming family is bringing an old-school meat market back to Meeteetse. Trent Longtin said it's about protecting a Wyoming tradition and keeping the meat local. "What we are trying to do is get away from the big plants and overseas meat," he said.
cowboystatedaily.com/2026/03/07/fam…
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Australian beef shipped to your door 🤢🤢 why not just buy REAL AMERICAN BEEF straight from the ranch in Wyoming. Beckranch.com
Zephyr Zoidis@zephzoid
If you get meat delivery, you're probably buying it shipped halfway across the World. ButcherBox positions themselves as a premium American meat delivery service and positioning its brand around trust and transparency. Yet they source nearly all of their beef from Australia. Their flagship product is grass-fed, grass-finished beef. They do roughly $600M/year: sourcing meat from across the World rather than supporting small American farmers. It’s exactly why labels can be so frustrating, with health conscious consumers buying 100% grass-fed beef straight to their door unknowingly withdrawing from local food systems. Overall, they have reached such a magnitude that they possibly couldn’t even really switch to US grass-fed considering only about 2–4% of our beef production is truly grass‑fed and grass‑finished. But there is no reason for us to buy beef from the companies who “scaled” to be the largest. Everyone could be eating from small, local family farms regional to them.
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Amen!!!! And REAL FOOD raised RIGHT. Wyoming grass fed & finished. Not on corn or soy raised with ☠️🤢
Secretary Kennedy@SecKennedy
EAT REAL FOOD
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Annalisa Beck retweetledi
I’ve learned to listen to the quietest person in the room. They’re often the ones who see what everyone else misses. Loud doesn’t mean right.
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@beefinitiative Not totally correct @RMConservative @Breeauna9 NOT FOR RESALE means that the animal has to be purchased/contracted prior to processing. And either the whole or a portion of the animal has to be purchases by one person. It’s a way to allow the rancher sell without inspection
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Annalisa Beck retweetledi
🚨Under the Federal Meat Inspection Act, ranchers can’t sell their own beef across state lines without USDA inspection — full stop.
It doesn’t matter how well you know the rancher or how locally it was processed. That label that reads “NOT FOR SALE” means exactly what it says.
As @breeauna9 put it: ‘So not only can I not process it myself… I have to enter into an agreement with JBS, Cargill, or Tyson.’
Which raises a fair question: is this actually about food safety, or does it just funnel independent producers into the arms of a handful of meat-packing giants? @RMConservative
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IT’S NOT JUST A PACKAGE OF MEAT
It’s our family. Our kids & grandkids.
It’s our home, our land, our animals.
It’s forged in snow storms and hard work.
It’s soil that we care for that in turn feeds our animals, and then your family.
ITS ROOTS THAT FEED THE BODY AND SOUL
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Annalisa Beck retweetledi
