@blascafe It was completely delicious, thanks so much! Made some savage nachos with the leftovers this evening. Still have some of the mole negro left over - any suggestions on how to use it? 😊
Almost exactly 1 year ago today (Friday, the 13th of March to be exact) we closed our doors ‘for few weeks’ until this new virus passed over. What a year. We are still here, little bit different, check out our updated website blascafe.ie
Blas Cafe will cater your Mother’s Day!
**order by Thursday noon**
orders@blascafe.ie
Collect Saturday 2 to 4p.m.
Full instructions to finish off at home on Sunday #yomama
Butcher, Baker, coffee shop, pizzeria, wine shop, off licence, eco store, pet shop, restaurant, brewery, pub, Distillery, newsagent whatever. Bezos doesn't need your business
So many reasons to celebrate for US ex-pats like Blas’s Hassan, or just bring some joy into locked down homes with our thanksgiving 2020 menu, contact orders@blascafe.ie #thanksgiving#2020nearlyover#familymeal
After some teething problems last week take away is back up and running! Enjoy all your lunch favourites and some evening only specials from tomorrow afternoon. Find us on just eat
We can’t make it less cold outside but we can warm you up inside with our Chorizo, Sweet Potato and Black Bean stew with sour cream and chunky guac. Available to take away all week! #heystew#dublineats#dublinfoodie#warmup#carefulnow