Candytuft

@TruthSeeker84x3 I take the tinfoil hat wearing jokes and carry on as I know where they all will be coming when they get hungry

@candytuft1111 Same here! They don't have a clue what is potentially going to happen.

How many days food, water and other essentials have you got prepared in the electricity went out and shops closed due to supply issues?

@TruthSeeker84x3 I'd be surprised if they are, I've prepped for the family because they don't think that things will get that bad.

@candytuft1111 Well done, me too, hopefully more people are prepared as well!

@SamaHoole There's one fish and chip restaurant nearby that fries in beef dripping, I won't go anywhere else. I never touch seed oils and hardly ever eat out and even more so now the Government deems that folic acid should be added to flour.

Chips fried in beef dripping were a different object to what passes for a chip today. Walk into a Whitby chippy in 1978. The fryer has been on since 11am. The fat in it is beef dripping, held at 180 degrees by a man in a white apron who has been frying chips since he was fifteen. There are no seed oils in the building. The idea would not occur to anyone. Thick-cut Maris Pipers, ninety seconds in the dripping. Dark gold at the edges, fluffy inside, crisp in a way that sets your teeth against them. Salt. Vinegar. Paper. Two bob. You eat them walking home along the harbour wall. The chip tastes of the chip and also of something underneath the chip, something deeper, something you don't have a name for because you are nine and nobody names it, it is just what chips taste like. That taste was beef dripping. By 2002, 90% of British chippies had switched to rapeseed, palm, or sunflower oil, on the advice of public health officials citing research since quietly retracted. A stable saturated fat used for ten thousand years, swapped for an industrial oil invented in 1911, oxidised at fryer temperatures for twelve hours a day. A seed-oil chip is lighter, flatter. The crust doesn't hold. The flavour stops at the potato. No deeper note. No roast beef on a Friday. Ask a British person under thirty what chips are supposed to taste like and they will describe, with complete sincerity, the chip they have always eaten. A chip their great-grandfather would have considered a practical joke. They cannot miss it, because the reference point was removed from the national palate before they were born. A handful of chippies still fry in dripping. The Magpie in Whitby. A few survivors in Yorkshire, Lancashire, the Black Country. Go. Drive. Queue. Eat them standing up, out of the paper. You will understand, in one bite, what was taken. The cow is still in the field. The suet is still at the butcher. The fryer could be switched back tomorrow. A whole country forgot what a chip was.

60 yo and it's been demoralising trying to find a new job. No one wants to employ someone my age. I'm doing my mental health a favour. Fuck it, I'm done trying! I've wrote an ebook, restarted my award winning embroidery and have plans for self employment. Onwards my friends...

@Nelia23893053 @NoFarmsNoFoods 🤣

@candytuft1111 @NoFarmsNoFoods Lol, that was a tea splutter!

A complete waste of good food.

@SamaHoole Love it, I buy 20% fat beef. The grease makes it more flavoursome. We don't do low fat in this house.

When you cook a kilo of ground beef in the pan, and the fat renders out and pools around the meat in a shining golden puddle. Stir it back in. Do not drain it. Do not tip it into the sink. Do not blot it with a piece of kitchen roll as though you have caught the meat doing something shameful. That puddle is the nutrition. "But it's greasy." Yes. That is the point. That is the bit your body has been asking for all afternoon. The fat carries the fat-soluble vitamins, A, D, E, and K2, out of the animal and into you. It carries the calories that keep you full until tomorrow. It carries the satiety signal that stops you opening the cupboard at nine o'clock looking for something to finish the evening. Drain it, and you are left with lean protein, which is an incomplete food. It is the half of the animal the spreadsheet approves of. It is not the half that feeds you. The modern instinct is to drain, because we have been taught for sixty years that fat is the enemy. The ancestral instinct is to preserve every last drop of the stuff, because fat was survival, and any woman who threw rendered beef fat down the sink in 1920 would have been talked about in the village for a week. Your great-grandmother cooked in the fat, served in the fat, and poured the leftover drippings into a bowl on the cold shelf to fry tomorrow's eggs in. You are pouring it down the sink and wondering why you are hungry again at three. Stir it back in. She was right the first time.

🚨 UK just became a full-blown NANNY STATE PRISON COLONY. Parliament cleared the Tobacco & Vapes Bill today: Anyone born on or after Jan 1, 2009 is BANNED FOR LIFE from ever buying cigarettes or tobacco. Not a ban on smoking. A ban on adults making their own choices based on the year they popped out. Born in 2008? Light up at 18 like a free human. Born in 2009? Sit down, serf, the government owns your lungs forever. This isn’t “public health.” This is authoritarian control dressed up as caring. They can’t stop grooming gangs, fix the NHS, control the borders, or keep the lights on… but by God they’ll decide what you inhale decades from now. Next it’ll be alcohol for anyone born after 2015. Then red meat. Then salt. Then thoughts that aren’t government-approved. They’re pulling the ladder up while the country burns. Boomers and older gens got to live free, now the young get microchipped obedience. This is peak clown world. Personal responsibility is dead. The state is your daddy, your doctor, and your warden. If you’re under 30 in the UK, they’re literally telling you: “Your body, our rules.” Wake the hell up. This slippery slope doesn’t stop at fags. RT if you’ve had enough of this dystopian bullshit. #NannyState #UKBan #FreedomDied #SmokeFreeGenerationMyAss

🚨🇬🇧 Oxford, UK will be the first ever Official WEF 15 Minute City The zones have already been drawn up, roads closed off, barriers installed, AI driver surveillance cameras are up. Residence have already been asked to apply for their permits to leave their zone. Seriously, this is happening.

My Son has Charcot Marie Tooth disease, his jabbed arm has declined in use, has a tremor and now my MIL is off to the hospital as her jabbed left arm now has a tremor. They both think they've got onset Parkinsons but I'm convinced the decline is due to the c19 vaccination

@SenseReceptor I've seen collapse, death and decline in a twice yearly cycle of boosters for the elderly in just one care home but this is happening nationally.

Former member of British Parliament on "strokes and heart attacks" going "through the roof" in nursing homes following the Covid-jab rollout: "A doctor from Cornwall... said... 'we go in, we vaccinate them, and then heart attacks and strokes go through the roof.'" This clip of Andrew Bridgen (@ABridgen), in which the former MP recounts what was told to him by Dr. David Cartland (@CartlandDavid), is taken from an interview with Liam Tuffs (@liamtuffs1) posted to YouTube on March 1, 2026.

@TomLondon6 Bring it on!

Bigger than the Mandelson scandal … Wait till the really big scandal hits: the BLAIR scandal

@SamaHoole I buy oxtail and beef bones, they are so expensive, extortionate prices on just a pack of bones. It seems everything that is good for you is getting over priced, are we not supposed to be healthy one wonders?!

Every hospital in Britain had a stockpot on the stove until approximately the 1960s. Every workhouse before that. Every military mess. Every school kitchen. Every farmhouse. Every household that could afford bones, which was every household, because bones were the cheapest thing the butcher sold. The stockpot ran continuously. Beef bones, pork bones, chicken carcasses, lamb shanks. The bones went in with water and were simmered for 12, 18, 24 hours. The broth that came out was the foundation of every soup, every stew, every gravy, every sauce. Bone broth contains collagen, which breaks down into gelatin during cooking. Gelatin provides glycine and proline, essential for joint health, gut lining integrity, and connective tissue repair. It contains calcium, magnesium, phosphorus, and potassium leached from the bones. It contains glucosamine and chondroitin, now sold as joint supplements at £15 per bottle. It contains bone marrow, rich in fat-soluble vitamins A, D, and K2. Your grandmother did not know the names of these compounds. She knew the broth kept the family well. She knew a bowl of broth settled the stomach when someone was ill. She knew the broth made the gravy and the gravy made the dinner and the dinner kept the children growing. The broth was replaced by the stock cube. The stock cube contains salt, maltodextrin, palm oil, yeast extract, flavouring, sugar, and colouring. It does not contain collagen, glycine, glucosamine, or any of the compounds the 24-hour broth provided. The stock cube is flavoured salt water. The generation that grew up on the broth has joints. The generation that grew up on the stock cube has a glucosamine subscription and an orthopaedic appointment. The supplement industry now sells, individually and at substantial markup, every compound the bone broth contained for free. Collagen powder: £25. Glucosamine tablets: £15. Bone broth itself, repackaged as a wellness product: £8 per serving from a company in Shoreditch with a minimalist label. They have not discovered anything new. They have rediscovered what their grandmothers threw away. The stockpot is still available. The bones are still at the butcher's. Water. Bones. Heat. Time. The broth has been the broth for approximately 10,000 years. The stock cube has been the stock cube for approximately 70. The broth's track record is better.

@silentswami @RiyaSharma962 Where's Pisces too?

@RiyaSharma962 Aquarius?

The New Moon in Aries (April 17) activates a luxury frequency shift🔮✨ Aries : Elevated status, bold wins, premium opportunities, Green signals everywhere, bold YES Taurus : Effortless wealth flow, Pleasure, peace, quiet luxury surrounds you, silent prayers answered. Richness

🚨 MANDATORY VACCINATIONS ARE BEING RAMMED THROUGH IN EUROPE RIGHT NOW! 🚨 The globalist overlords in Europe just dropped the hammer. Mandatory vaccinations are no longer a “conspiracy theory” they’re shoving it down everyone’s throat with new laws and penalties that will make your blood run cold. This is about total CONTROL. They’re testing the waters in Europe first because once the sheep there are locked in, the blueprint spreads like wildfire. Next stop: Australia, New Zealand, Canada, and every other “free” Western nation that still pretends to value bodily autonomy. Your kids, your elderly parents, YOU they want needles forced into arms whether you like it or not. Refuse and face fines, job loss, travel bans, or worse. This is the Great Reset in action, turning citizens into compliant lab rats for their endless jab agenda. Big Pharma laughs all the way to the bank while governments play God with your DNA. The same elites who lied about everything before are back for round two, and this time they want it MANDATORY. They fear an awakened population that says NO. Stand up now or watch your freedoms get injected away forever. The dominoes are falling. Europe today. Your country tomorrow. Resist or submit. The choice is being made for you unless you fight back HARD. The Resistance is here @DNAOnChain 🫡

@oelma__ Yes, I wake early. Never used to. It will be 4 - 4.30 am wake up soon. I run on chicken time and most mornings I'm already awake before my cockerel starts doodling

Super serious question.

@redpilldispensr I've seen first hand in a care home just what these continuous boosters do. Criminal.

Steve Kirsch: "70% of elderly people get the flu shot every year and it kills off a portion of them on day zero." "It's got a day zero kill record. It's in the Medicare data and nobody's saying a damn thing about this." "They're all assuming that these vaccines are safe and effective and that's not the case at all."

This should be headline news EVERYWHERE. A Pfizer insider who was former head of toxicology in Europe has just come out and said something that many "conspiracy theorists" suspected. He estimates that 20 000 to 60 000 people in Germany have died from the c*vid vaccine. This was said at a parliamentary enquiry commission in Germany. So why isn't this massive news being reported everywhere? Is the mainstream media that has recieved millions in funding from Bill Gates deliberately covering this up... 🤔