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@foodtank chats with Tim McCollum of @eatbeyondgood, a chocolate company that helps local farmers in Madagascar create sustainable businesses for themselves and their families. bit.ly/38DWsL7 #ThisIsChocolate #ComingSoon
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Beyond Good
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@eatbeyondgood
Busting the chocolate industry out of the murky mold it’s been trapped in for far too long. #EatBeyondGood #ThisIsChocolate #DiscoverVanilla









Deforestation and labor are pressing issues for the cocoa industry, because of the difficulty involved in establishing visibility throughout the supply chain. Despite some improvement, a new survey shows how far the industry still has to go. buff.ly/2JTLzLu












.@eatbeyondgood is celebrating the 1st anniversary of its state-of-the-art #chocolate factory in #Madagascar, which has produced 1 million chocolate bars. The only U.S. brand making chocolate in #Africa, Beyond Good directly sources #organic heirloom #cocoa from 100+ farmers.