Don Bulens

3K posts

Don Bulens

Don Bulens

@grouchyCEO

5-time startup CEO, now Chair of #CloudZeroInc

Boston, MA, USA Katılım Şubat 2009
584 Takip Edilen1.3K Takipçiler
Ron Oglesby
Ron Oglesby@RonOglesby·
Packing for @LoginVSI sales kick off on Monday. Not sure if I'm going white or black? We got a cowboy thing going on.
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Only In Boston
Only In Boston@OnlyInBOS·
The over 130 craft breweries in Massachusetts. If you could give someone only one brewery recommendation in Massachusetts, where are you telling them to go?
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Don Bulens retweetledi
Steven Kane
Steven Kane@stevenkane·
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Robert Sterling@RobertMSterling

People need to stop overreacting about Kamala’s plan to reduce food inflation, as if it would lead to communism, mass starvation, and the end of America. I worked in M&A in the food industry. Here’s a step-by-step summary of what would actually happen: 1. The government announces that grocery retailers aren’t allowed to raise prices. 2. Grocery stores, which operate on 1-2% net margins, can’t survive if their suppliers raise prices. So the government announces that food producers (Kraft Heinz, ConAgra, Tyson, Hormel, et. al.) also aren’t allowed to raise prices. 3. Not all grocery stores are created equal. Stores in lower-income areas make less money than those in higher-income areas, as the former disproportionately sell lower-margin prepackaged foods (“center of the store”) instead of higher-margin fresh products like meat (“perimeter of the store”). Because stores in lower-income areas aren’t able to cover overhead (remember, even if their wholesale costs are fixed, their labor, utilities, insurance, and other operating expenses aren’t fixed… yet), grocery chains start to shut them down. Food deserts in rural areas and in low-income urban areas alike become worse. 4. Meanwhile, margins for food producers are also quickly eroding. Their primary costs (ingredients, energy, and labor) aren’t fixed, and their shrinking gross profits leave less cash flow available to cover overhead, maintain facilities, and reinvest in additional production capacity. 5. Grocery chains, which have finite shelf space, start to repurpose their stores (those they didn’t have to shut down, I should say) to sell more non-price-controlled items—everything from nutrition supplements to kitchenware to apparel—and less price-controlled food products. Your local Kroger or Safeway starts to look and feel more like a Walmart. 6. Food producers stop making products with lower margins. Grocery chain start competing with each other to secure inventory. Since they can’t compete by offering stronger prices (remember, producers aren’t allowed to raise prices here, and, even if they could, grocery chains no longer have the gross profit to bear price increases), they compete on things like payment terms. 7. Small grocery chains start to shut down entirely, or get sold to larger chains like Kroger. In addition to not being able to cover fixed costs, a major reason for this is because they can no longer reliably secure delivery of products, due to producers prioritizing sales to larger customers, which are able to leverage their stronger balance sheets to offer superior payment terms. 8. Smaller food producers—which typically sell via distributors, rather than directly to grocery chains—start to go out of business. Because these producers have an additional step their value chains, and because they have lower volumes over which to spread their fixed costs, their cost structure is inherently disadvantaged compared to major food producers. When grocery stores aren’t able to raise prices, cutting product costs becomes all the more important, and deprioritizing purchases from smaller producers is an easy way to do so. 9. As supply chains break down, lines start to form outside grocery stores every morning. Cities assign police officers to patrol store parking lots, and food producers draft contingency plans to assign armed escorts to delivery trucks. 10. The federal government announces a program to issue block grants for states to purchase and operate shuttered grocery stores. The USDA also seizes closed-down production facilities. 11. The government announces that prices for all key food costs—corn, wheat, cattle, energy, etc.—are also now fixed, to stop “profiteers” from gouging the now-government-operated food industry. 12. Shockingly, the government struggles to operate one of the most complex industries on the planet. The entire food supply chain starts imploding. 13. Communism, mass starvation, and the end of America quickly ensue. Hey wait a second

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Ron Oglesby
Ron Oglesby@RonOglesby·
At the end, our days count regardless of what we feel or how happy or sad or tired we are. Everyone remembers what we did. Not how many days we days we had. If you left this world today, can you say you spent EVERY DAY as if you had few left? Did you kill it this week?
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Don Bulens
Don Bulens@grouchyCEO·
@RonOglesby That's my Ruck weight, but I do 45 some days so the 35 feels magical.
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Ron Oglesby
Ron Oglesby@RonOglesby·
It's 5pm.. Juno and i need a few miles rucking. Put on that pack and work out your stuff!
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Bill Bulkeley
Bill Bulkeley@BillinBoston·
Time to bring up Marcelo Myer to the big club. He can’t be worse than Kikè
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Evan Lazar
Evan Lazar@ezlazar·
Celtics look ready for Cancun. What an embarrassing effort this has been.
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Don Bulens
Don Bulens@grouchyCEO·
@RonOglesby One of our former fellow Unidesk co-workers, John Lee, was a South Vietnamese refugee from the flee. His father moved them to Witicha, KS to keep safe from a potential Soviet attack on US soil .., and frightfully, was taught survival techniques as a child.
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Don Bulens
Don Bulens@grouchyCEO·
@LynchieWCVB Yes, with my 6-month son on my lap and my father by my side!
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Mike Lynch
Mike Lynch@LynchieWCVB·
Pats win first Super Bowl Feb 3, 2002. Do you remember where you were?
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Don Bulens
Don Bulens@grouchyCEO·
@stevedupe A loss for all of us. Best wishes, Steve. I still quote you often
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Steve Duplessie
Steve Duplessie@stevedupe·
Hello people. Just letting you know I am officially retired. I wish you all the best!
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