Macdunes180

@JGlasgowCelticK 2 as adult. 1 as child..Larsson lob in 6 -2 game ..Larsson winner Boavista..and as a wean Provan free kick 85 cup final🏆🇸🇪🏴󠁧󠁢󠁳󠁣󠁴󠁿🍀🏆👍

What is the most MEMORABLE CELTIC goal in your lifetime? #CelticFC #COYBIG #Hailhail 🍀💚🍀

@CollowWillie @Celtic67Fins72 One and only time i was ever star struck when i worked in Bothwell was when Lubo came in ,only to book a table..i was like a big wean❤️👏🍀⭐️

Lubo Moravcik - All 35 Celtic Goals ☘️☘️

@q_7777000 @steve_mc87 @TamtheTim3 The proverbial challenging wank🫣🫣😀😀💪🍀

@steve_mc87 @TamtheTim3 Go for it,Steve- She’s a keeper.

Cmon bears make her day! #WATP

That was funny 😂

@tirnaog_09 Loudest ever id ever heard YNWA before extra time.. in the warm up watched Larsson do that finish about half a dozen times ..great game ,a pre cursor to deeper runs in Europe (briefly)

Celtic and Valencia fought out an epic European tie in 2001. The Hoops had the chances to win the tie at home but the match was eventually decided on penalties in favour of the Spaniards. John Carew and Bobo Balde had quite a tussle that night,

@DanielJMath1 Another duet with Barbara Dicks In ?

Memory, all alone in the moonlight..🤣🤣🤣🤣🤣

@AllanDLyons Might rustle up a few votes from the Hole Park club round the corner🫣😀

Mid morning to afternoon in Cambuslang. Thanks to everyone who said hello today, sadly the people I spoke to feel very down about the area and the decline it's going through. It's shameful that Cambuslang are paying more and more and not getting the services they deserve.

@HgkJohnc @CoursesScotland @IsleofSkyeGolf1 @golfhighland Donald had to pawn his troosers tae pay for them ..sure theres a song about it😆🏴󠁧󠁢󠁳󠁣󠁴󠁿⛳️

New tee info set up at @IsleofSkyeGolf1 much better than boards imo. Local stone (next door quarry) and info discs sourced from a good quality manufacturer. Season getting closer ⛳️ @golfhighland

@ACSPARTAN1 The walks around Govanhill was when i became aware of your content/work..saddens me still ..was born in Govanhill but not brought up there thankfully as it turns out .. Horrible bastards 🐟🔔🌳🐦❤️🏴󠁧󠁢󠁳󠁣󠁴󠁿

An account worth following for accurately describing historic events leading to today’s outcomes

@CelticBlog2018 May be correct about manager ,great team to watch but how would system cope with constant low block tactics ..and the boy Juste looks a plerr🍀

Celtic should aim higher than raiding the SPFL team in fourth place. thecelticblog.com/2026/03/articl…

@DanielJMath1 Manky boot

Haha. Fuck off.

@ewenmurray77 @PGATOUR @McIlroyRory @TheMasters Love the next scottish winner to order 30 munchie boaxes and a cheeky wee bottle of the monks finest to wash it doon ...Georgia on Red Alert😆😆⛳️⛳️🏆🏆🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿

@PGATOUR @McIlroyRory @TheMasters Just delightful! The wines are delectable, tempura a strong favourite, wagyu fillet just the best, and Rosie’s accompaniments superb. I’d do them, and a fair (ish) amount of the Montrachet and the best crushed grapes from Bordeaux is perfect. You’ve made a great choice👌👍🏽

Rory McIlroy explains why he made each selection for his 2026 Masters Champions Dinner menu: 𝗣𝗲𝗮𝗰𝗵 & 𝗥𝗶𝗰𝗼𝘁𝘁𝗮 𝗙𝗹𝗮𝘁𝗯𝗿𝗲𝗮𝗱 “I wanted to try to bring a little bit of the local ingredients in. So I'm doing a Georgia peach and ricotta flatbread with hot honey. So hopefully that will go down well with the drinks.” 𝗥𝗼𝗰𝗸 𝗦𝗵𝗿𝗶𝗺𝗽 𝗧𝗲𝗺𝗽𝘂𝗿𝗮 “I think everyone likes rock shrimp tempura, so sort of a crowd pleaser with that one.” 𝗕𝗮𝗰𝗼𝗻-𝗪𝗿𝗮𝗽𝗽𝗲𝗱 𝗗𝗮𝘁𝗲𝘀 “My mum does these really, really nice dates stuffed with goat cheese, wrapped in bacon … Thanks to Rosie for that one.” 𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗘𝗹𝗸 𝗦𝗹𝗶𝗱𝗲𝗿𝘀 “In the buildup to the Masters last year, I was eating a lot of elk ... I didn't want elk to be the main course because I didn't know if everyone would like that … So I'm doing grilled elk sliders which I think is fun.” 𝗬𝗲𝗹𝗹𝗼𝘄𝗳𝗶𝗻 𝗧𝘂𝗻𝗮 𝗖𝗮𝗿𝗽𝗮𝗰𝗰𝗶𝗼 “My wife, Erica and I, our favorite restaurant, or one of our favorite right now is in New York. It's called Le Bernardin. Eric Ripert is the chef there, and this is a dish from that restaurant. It's a yellowfin tuna carpaccio. It's a really thin slice of French baguette with a really thin slight of foie gras on top of that … So that's a fun one that the club worked with me on as well. They went up to the restaurant and worked with the chefs, and made sure; that they obviously wanted to get it right for the night, so that's really cool.” 𝗪𝗮𝗴𝘆𝘂 𝗙𝗶𝗹𝗲𝘁 𝗠𝗶𝗴𝗻𝗼𝗻 𝗼𝗿 𝗦𝗲𝗮𝗿𝗲𝗱 𝗦𝗮𝗹𝗺𝗼𝗻 “It's an amazing honor to be able to host it, but at the same time, I want everyone to enjoy it. I went for two different options for the main course, a wagyu filet mignon for people that want red meat, or a fillet of seared salmon; so depending on what you want.” 𝗦𝗶𝗱𝗲𝘀 “When I was a kid, I used to eat (Irish) champ by the bowlful … Some sauteed brussels sprouts. Glazed carrots with brown butter. And then trying to bring a little bit of that local flavor back in, some crispy Vidalia onion rings. Vidalia is not too far away from Augusta, about a two, two-and-a-half-hour drive.” 𝗦𝘁𝗶𝗰𝗸𝘆 𝗧𝗼𝗳𝗳𝗲𝗲 𝗣𝘂𝗱𝗱𝗶𝗻𝗴 “I think very much a crowd-pleaser, sticky toffee pudding with vanilla ice cream on warm toffee sauce.” 𝗪𝗶𝗻𝗲𝘀 "My favorite part of the menu is you obviously get access to the wonderful wine cellar at Augusta National. We're starting off with a 2015 Salon Brut champagne. And then followed by a 2022. Domaine Leflaive Batard Montrachet. It's the first-ever white wine that I actually liked ... And then for the red wine we're receiving a 1990 Chateau Lafite Rothschild from Pauillac in Bordeaux. That is the wine that I drank the night that I won the Masters, so obviously brings back some great memories. Shane Lowry had a little bit to do with getting that wine, so I want to shout him out for that, too ... To finish off, we're going with a 1989 Chateau D'Yquem dessert wine from Sauternes in Bordeaux, as well. Obviously '89, my birth year, and I think every great meal deserved to be finished off with Chateau D'Yquem. It is like liquid gold. I wanted to be really intentional with the wines. It's something that I'm really into and passionate about and started to collect wine, probably over the past decade."

@scottishlass1st @MrsAstronaut The hair the teeth and the smell ..that Dorothy

Loved this film.

@Bricky67_ @PaulCelticPools I concur and would like to re iterate the sentiments👏👏⭐️🍀😆

🚨 | Callum McGregor confirms that Celtic are there were once they are did. They became the first ever to have the first as in the era of that when of Premiership football began. Congratulations Callum 💚

@PaulJohnDykes The St Patricks Day massacre followed by the Palm Sunday humiliation the following week ..yes i did buy the tshirt🍀🍀😆😆

Happy St Patrick's Day to everyone with A Celtic State of Mind 🇮🇪

@McCormack_90 @KevinLanaghan @DavidTannerTV @KevinLanaghan ..the wee cunt blocked me ages ago ,canny mind what for ..Cabbage🫣😄🍀

@DavidTannerTV Hi David. Can you elaborate on what your were alluding to when you mentioned Celtic fans blessing themselves please? Do you think it's wrong to bless yourself? Day 7 of waiting for a response from you. 1 whole week of cowardice.

@Hun_Occhio You would think theyd be grateful we have helped them consolidate 3rd place

Amazingly we have a 2nd hun meltdown in less than a week 🤣🤣. I LOVE it.

@WeeNippySweety We Only Sing Anya Chappell we were informed last week😄🍀

Who the fuk is Anya Chapell and why’s her stupid face all over my FYP?

@67baldytrucker @LanaWolfUK A challenging wank

Out out to watch Celtic get battered in Phuket 🇬🇧☀️

@ACSPARTAN1 @sunflowers123KS @rab1278 Truly wonderful job the Firemen/women do 👏💪🙏....happy memories of coming out of the old Odeon cinema on Renfield Street and seeing the big Irn Bru clock /sign all lit up ..Sad day 🐟🔔🌳🐦🖤💔

@sunflowers123KS @rab1278 Spent the day onsite watched it fall those fireman tried all day and night but it wasn’t to be. Still burning now

Part of Glasgow’s beautiful architecture and history gone forever!! 😢 💔 #Glasgow #glasgowcentral #fire