Paul Winch-Furness

Right then, we've got some stunning A5 Grade Wagyu rib eye in at EC1 and Tom is running a special offer of 20% off for this week only. A little goes a long way but you'll have to get over to Islington quick!

My thoughts on Hakkasan Mayfair. andyhayler.com/restaurant/hak…

This photo (from smallerliving.org) made me think of one of my favourite books when I was a child, Astrid Lindgren’s The Children of Noisy Village. As with most classic Nordic children’s literature, it’s more widely read in Poland than in Britain, at least it used to be.

Dim sum at Hakkasan Mayfair.

thank you for this beautiful capture of the #IAbar @paulwf #indianaccentnyc #inventiveindian

Why are #evri allowed to operate? Sending next working day. That was 15 days ago. No change. No way to contact. The absolute worst.

Evri have another parcel of mine.

Good to see that #Evri are still shite. Driver just walked down the drive, put the parcel on the back step in full view and walked off. No knock, no doorbell, nothing.

Evri are total rubbish. They’ve had my parcel for 3 weeks! Twice they said it’s been delayed saying they’d deliver the next day. That was 9 days ago! Latest is telling me it’s gone back to sender! Whaaaat???!! No explanation or apology #Evri

Damn , Evri has taken it up a notch. When is this company going to get shutdown #Evri

You made it to the first Friday of 2023! 🎉 We think that's grounds for celebration and deserves a visit to the exquisite @furnarestaurant in Brighton? 🌊 Furna is taking reservations from 11th Jan. Keep your eyes peeled for our taps 👀 Images by @paulwf and @eyejewels 📸

What an incredible week! Seeing the restaurant full of guests has been quite emotional. We are looking forward to welcoming you all to experience Furna, make your reservation now. 📷 @paulwf #opennow #hospitality #Brighton #reservationopen #brightonrestaurant #booknow

‘Go for the off-menu burger, stay for the dry martinis and the live pianist.’ Couldn’t of said it better ourselves, @mrharrisonsr. 👍 📸 @paulwf

Looking back exactly 10 years to my first #SpagWednesday popup with the great ⁦@GLocaOfficial⁩ - photo by ⁦@paulwf⁩ facebook.com/youngandfoodis…

Master at work as @paulwf works the lens @lussmanns Berkhamsted before we open....mid week👍

Berkhamsted opening soon. Book at lussmanns.com 👍 Pic credit @paulwf

Minibar in Berkhamsted before dinner 👍 Credit @paulwf

The Spytail Rum Company is based in the cognac region of France – famous for not only its namesake brandy, but also the production of some of the finest spirits and liqueurs in the world. . 📸 @paulwf . . . #spytailrum #spicedrum #imported #france #importedfromfrance #rumclub