Robb Walsh

@Bibliocook @irish_writing @campbellsuz @paulofdub We’ll descend!

Delighted to win the Writing on Seafood Award at last night's @irish_writing! Thanks to organisers @campbellsuz & @paulofdub, judge @robbwalsh and sponsor Glenmar Shellfish #IFWA24

@irish_writing @Kathleen_OSull @kaigalway @ThatAliceCooks @siucrashack @Bibliocook @agrirach @deelaffan An Honor to Judge!

#DiaDeLosMuertos in #Ireland

Caramelised #onions in production inspired by #wisewoman @helenrosner

Northern Lights over Ireland (and my floating head.)

Robblog – Robb Walsh robbwalsh.com/robblog/

Review: Robb Walsh - The Chili Cookbook thechillidiaries.co.uk/blog/review-ro…

Happy New Year! Greenwich Mean Time

@BBQsnob @Dickeys Dickey’s BBQ is right up there with Waffle House!

Three day BBQ journey starting today. It begins with this bacon, egg & cheese toaster sandwich w/ spicy BBQ sauce from @Dickeys in DFW Terminal C.

Cold snap in Western Ireland and its fat #oyster time once again!

@andrewzimmern Dang.

#Pumpkin pie is considered weird here in #Ireland—they eat curried pumpkin and savoury pies (the sweet ones are called tarts) so they expect it to taste Indian.

Taste the amazing Oklahoma onion burger at George Motz's new restaurant Hamburger America opening today at 115 W. Houston, NYC. You will not be disappointed!

Had an amazing #chickenfriedsteak @ParisCoffeeShop in #FTW #TX for lunch!

Celebrating at the Irish Food Writing Awards Dinner with Irish Times @CorinaHardgrave Honored to be a judge! @irish_writing @mcdigby @Francis_Lam @pxnola @SamSifton @HoustonPress

Have a tomato! Or have an apple! And update from the Burren, where the tomato glut is closely followed by the apple glut! robbwalsh.com/2023/10/happy-…

Robb Walsh | Ireland Eats » Beekeeper’s Journal: Happy Michaelmas! irelandeats.com/beekeepers-jou…

Homestead Cottage: An Amazing New Restaurant in Doolin irelandeats.com/homestead-cott…

Homestead Cottage review: An incredibly beautiful new restaurant from a talented chef irishtimes.com/food/restauran…