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LUKEY ✣

@VERYKOOLLUKEY

我是上帝的小战士。我与网络合为一体。我想在网上玩得开心。本人特此证明上述内容属实。

가입일 Nisan 2024
999 팔로잉8.1K 팔로워
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@_hellm0uth·
@VERYKOOLLUKEY Milk is designed for early growth, are we all babies (don't answer that)
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LUKEY ✣@VERYKOOLLUKEY·
Pasteurized milk is a processed food I used to think raw milk was simply about being more nutritious, which is certainly true I have come to realize that the enzymes are even more important Lactase, lactoferrin, amylase, catalase, ect… all destroyed by pasteurization These enzymes are essential in metabolizing the milk and important for overall health Here are some of the enzymes in milk and there properties: - Catalase: Acts as an antioxidant, breaking down hydrogen peroxide into water and oxygen to prevent oxidative stress within the milk - Amylase: Assists in the breakdown of starch into sugars - Lactoferrin: immune system boosting, designed to protect the nursing young from infection, protects you from getting sick from any contaminants in the milk - Lactoperoxidase: one of the most abundant enzymes, anti-microbial, inhibits the growth of a wide range of bacteria, including Salmonella and Staphylococcus aureus - Lipase: essential for lipid metabolism, responsible for the hydrolysis of milk fats into free fatty acids and glycerol These enzymes prove that milk should be raw, the way God intended Lactase is the same enzyme they give lactose intolerant people, found in REAL milk Other enzymes literally prevent any kind of pestilence the milk could have Milk is perfect the way it is
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LUKEY ✣@VERYKOOLLUKEY·
@Waterquag You don’t even have to freeze it, especially if it’s farmed there is literally no risk for parasites
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Waterlogged Quagsire
Waterlogged Quagsire@Waterquag·
@VERYKOOLLUKEY You can use cheap salmon cuts to make sushi as long as you freeze the meat for 14 days according to the guidelines.
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LUKEY ✣@VERYKOOLLUKEY·
ironically you are much more likely, at least nominally speaking, to get a food borne illness from produce (chiefly vegetables) than you are from raw meat or raw milk It is perfectly safe to eat raw meat from the supermarket in western countries
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LUKEY ✣@VERYKOOLLUKEY·
More people need to study Wilhelm Reich and Viktor Schauberger Absolutely elite ball esoteric knowledge
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SLÖJD
SLÖJD@sloydgang·
This was so good. Drinking it outside in the sun rn 10/10 bomboclaat. (I did not add any Guinness and substituted the condensed milk with cocoa creme) 🇯🇲
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✌🏻@littlehissbeast·
@VERYKOOLLUKEY Even if I was, I'm still not stupid enough to consume raw milk 🫵🏻😂
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LUKEY ✣@VERYKOOLLUKEY·
@escapefrommelos This is what 95% of Italy looks like Americans don’t realize it is a third world country
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Beni 🧠
Beni 🧠@benixbt·
jestermogging in dimes square
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Nikki Darling
Nikki Darling@AnarchoDarling·
@VERYKOOLLUKEY Just another reason why it’s important to breast feed your babies too.
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LUKEY ✣@VERYKOOLLUKEY·
@BalatrianKid I literally just explained the function of all of them
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Balatrian.hl
Balatrian.hl@BalatrianKid·
Lactase, lactoferrin, amylase, catalase, ect… all destroyed by pasteurization tf do you think these are gonna do for you buddy? you have each and every single one of those enzymes in your genome, you produce them on your own. When ingested through milk they're broken down to AAs. Nothing more.
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LUKEY ✣@VERYKOOLLUKEY·
Gummy worms are an optimal snack theoretically speaking (if made with gf/gf gelatin, high quality fruit juice, and no excipients) The amount of glycine in gummy worms is more than enough to mitigate some of the toxic effects of methionine + tryptophan Ancestral eating…
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