AnswerLine

Please share far and wide....help is available 24/7 for Iowa farmers feeling stressed or overwhelmed. @WHORadio @IowaFarmBureau @DMRegister @IADeptAg @practicalfarmer

@CycloneTrackXC Congrats!

RESULTS Cailie Logue, Anne Frisbie and Amanda Vestri earn All-Region honors as Iowa State advances to the NCAA Championship with its third Midwest Regional title in a row! #CycloneSZN #Run4ISU

We're proud of the work our Growing Together project has done to improve Iowans' food security:

Educate yourself about the food you and your family eat. youtu.be/ddlZzMuqFn4

HUNGRY? Get these recipes and more in the 2017 Healthy and Homemade calendar. Order yours for just $3! store.extension.iastate.edu/Product/13910 @ISUExtStore

Cook bacon in the oven for easy clean-up! Preheat to 400 degrees. Line baking sheet. Cook for 15-20 minutes. For crisper bacon use a rack.

It's time to think about spring flowers. Check these tips from Richard Jauron. extension.iastate.edu/article/yard-a…

Do you have questions about caning on your smooth top electric stove? nchfp.uga.edu/publications/n…

Keep home preserved food stored in a cool spot, store between 50 and 70°F. avoid temps over 95°F.

Planning one last picnic this summer? Check out this information from SafeFood.. blogs.extension.iastate.edu/foodsafety/201…

There is nothing better than attending a county fair in Iowa! Find a fair near you! iowafairs.com/aif-member-fai…

Want to grow your own pineapple? It takes some patience but it can be done!blogs.extension.iastate.edu/answerline/201…

We don't always think about the technology required to operate the computerized sewing machines. twitter.com/NevadaFCS/stat…

Need help with your party planning? Call us at AnswerLine! blogs.extension.iastate.edu/answerline/201…

Questions about food allergies?blogs.extension.iastate.edu/answerline/201…

Wear purple today to support and thank military children for their strength and sacrifice. AnswerLine staff will be wearing purple today.

Got some fresh asparagus popping up in your garden. Check out this info. backyardabundance.org/Portals/0/p/pu…

If your rhubarb froze over the weekend, remove the wilted dead leaves after a few days and harvest only new stalks.

Remember to remove breads from the pan shortly after taking them out of the oven. This will prevent sogginess.

Best place to work! @AnswerLine @ISUExtension twitter.com/dsellersIA/sta…