Costa Yiannoulis

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Costa Yiannoulis

Costa Yiannoulis

@CostaYian

Co-founder and Managing Partner at Synthesis Capital - investing in the future of protein. Views my own.

London, England Katılım Şubat 2011
119 Takip Edilen325 Takipçiler
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Synthesis Capital
Synthesis Capital@Synthesis_Cap·
Culture Biosciences has huge potential as a platform to catalyse biomanufacturing and to enable the rapid expansion and scale up of the alternative protein sector. Delighted to announce our investment and very excited to be working together! #FutureofFood
Culture Biosciences@culturebiosci

We at Culture are thrilled to announce our $80M Series B financing led by @npv_vc and @Synthesis_Cap. We're so excited for what’s to come as we tackle client demand for large-scale biomanufacturing. Thanks to @Forbes and @johncumbers for sharing our story! hubs.ly/H0Zp8Gk0

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Costa Yiannoulis
Costa Yiannoulis@CostaYian·
Let’s connect at #FutureFoodTech in San Francisco (Mar 19-20), where I’m hosting a roundtable on the next wave of capital into alt proteins.The early bird price ends today, so take advantage and join me and the global food-tech community! bit.ly/35VF3MP @foodtechinvest
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Costa Yiannoulis
Costa Yiannoulis@CostaYian·
Congrats to our portfolio company @MemphisMeats for this truly impressive milestone announcement! One giant step closer to bringing cultivated meat to the masses.
UPSIDE Foods@UPSIDEfoods

Announcing the closing of our Series B round. We raised $161M to scale production, grow our team, and work hard to make cell-based meat a reality to our consumers. We welcome @SoftBank Group, @NorwestVP, @Temasek, and others who join our mission to sustainably feed the world.

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Costa Yiannoulis retweetledi
The Good Food Institute
The Good Food Institute@GoodFoodInst·
Congrats to cell-based fish startup @BlueNaluInc on their recent product demonstration! GFI's Dr. Claire Bomkamp weighs in on their unique cell cultivation method and why this major milestone gives us hope for the future of seafood 👉 bit.ly/34C7PkM
The Good Food Institute tweet media
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Costa Yiannoulis retweetledi
The Good Food Institute
The Good Food Institute@GoodFoodInst·
Dean Foods is engaged in “advanced discussions” with the Dairy Farmers of America about selling “substantially” all of its assets. cnbc.com/2019/11/12/dea…
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Costa Yiannoulis retweetledi
Perfect Day | Animal-free Dairy
Perfect Day | Animal-free Dairy@PerfectDayFoods·
What is flora-based dairy protein? It's the same nutritious protein found in cow’s milk, but made without cows - thanks to the magic of microflora. It’s the perfect base for dairy foods, ensuring the great taste and texture of dairy, but 🐄 free and 🌎friendly #DairyMadePerfect
Perfect Day | Animal-free Dairy tweet media
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CellAgri
CellAgri@cellagritech·
'Avant Meats’ cultivated fish maw is a brilliant example of how companies born from different culinary cultures will come up with different products based on a deep understanding of local market dynamics and consumer preferences" #cellag #FutureofFood buff.ly/33rC7qs
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Keşfet

@Rosie_Wardle @GoodFoodInst @foodtechinvest @BBCNews @officialMaxRye @lfrjoan @CPT_Capital @GeltorInc