Paul O'Meehan

11.8K posts

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Paul O'Meehan

Paul O'Meehan

@Doctor_650

Farmer, thinker, bike nut, love growing stuff, including @Butterfieldbeef 🥩 The colour is 💚, the letter is Y. Inspired by my team.

Borden Western Australia Katılım Aralık 2011
3.3K Takip Edilen7.9K Takipçiler
Paul O'Meehan
Paul O'Meehan@Doctor_650·
@Matt_Camenzuli That’s how labour rolls, 4 to cook f…ing snaggers. 2 on traffic management and one to watch the other work. Surprised they aren’t wearing hiviz, safety glasses and a hard hats. 🦺🥽⛑️
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Matthew Camenzuli
Matthew Camenzuli@Matt_Camenzuli·
It seems Albanese struggles with simple tasks...
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John pascoe
John pascoe@Johnpascoe10·
@Doctor_650 so your only job is to check first aid kits!....should be do able😀
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Paul O'Meehan
Paul O'Meehan@Doctor_650·
Let’s be positive and assume seeding happens. ⛽️
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Paul O'Meehan
Paul O'Meehan@Doctor_650·
@nig_michael An idea for the last 15 m of our plastic catchment into the dam. I think it’s a bit expensive.
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Brett Page
Brett Page@BrettPage72·
#agtwitter what’s everyone’s go to camera for monitoring fuel storage’s ? after a cellular option , no wifi
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Gillian Fennell
Gillian Fennell@stationmum101·
Welcome to Coober Pedy!
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Cameron Turner
Cameron Turner@Cameron16649845·
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Simon Maechling
Simon Maechling@simonmaechling·
Environmental activists love to sneer at “Big Ag” as if it’s some shadowy cartel. They rarely stop to consider a simpler explanation: Maybe agriculture is big because feeding 8+ billion people is a civilization-scale task. Despite constant vilification, lawsuits, NGO campaigns, supermarket virtue-signaling, and endless “food system transformation” reports… Modern agriculture still produces the overwhelming majority of the world’s food. The real conspiracy isn’t Big Ag. It’s the fantasy that we can dismantle it without consequences.
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Paul O'Meehan
Paul O'Meehan@Doctor_650·
Ripping, delving, can’t believe the moisture still there from last year.
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Sam Knowlton
Sam Knowlton@samdknowlton·
Glyphosate persists in soils long after application, even on organic farms. It strongly adsorbs to clay minerals, metal ions and organic matter, and resists microbial degradation. It then slowly releases over months and years. Plants uptake the released glyphosate via roots and translocate it to various tissues including seeds and fruits. Glyphosate is much more persistent and prevalent than we’ve been told.
Alex Clark@yoalexrapz

To piggyback off of yesterday’s bombshell glyphosate hearing in Florida—here is my recent lab work showing how much glyphosate is in my body as someone who eats ALL ORGANIC. This is a neurotoxin that American’s cannot escape from in our soil and water. It doesn’t wash off produce. It’s a known carcinogen.

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Gillian Fennell
Gillian Fennell@stationmum101·
Well just had my first experience of being told I was buying “too many drugs” at the pharmacy, Trying to stock up on OTC painkillers before going back to the station & the lady at the counter told me the cameras have seen that I have too many & locked her register.
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@camjenglish
@camjenglish@camjenglish·
This is a waste of money built on bad science. "Regenerative farming" is a marketing term, nothing more. Here's why.🧵
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Camus
Camus@newstart_2024·
An Irish farmer shares a simple truth from years in the fields: Many common herbicides are systemic—they're absorbed through the leaves and travel throughout the whole plant, so residues can linger even after washing. That's why he chooses clean, chemical-free growing: pure, living soil teeming with biodiversity. As he says, "clean dirt" is magic—getting your hands in it connects you to nature, and those soil microbes support our gut health and mood through the gut-brain axis. It's good for body and soul! No shortcuts here—just thriving ecosystems, real food, and gratitude for every supporter keeping things pure. What's your favourite way to get close to the soil—gardening, walking barefoot, or something else? Tell us below!
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