Fare Magazine

Announcing Fare Issue 14: Mexico City! Now available for preorder: faremag.com/shop/mexicoity

We're thrilled to announce Fare's 13th issue: Budapest! Preorder your copy now: faremag.com/shop/budapest Cover image by Sam A. Harris Design by @deliveredbypost

Announcing our new issue: Copenhagen! Now available for preorder at faremag.com. Shipping worldwide in December

Our founder @bmervis is releasing his first cookbook, published by @phaidonpress, this autumn. Pre-order your copy via the link in his bio.

Thrilled to share that my first book, The British Cookbook, published by @phaidonpress, is now available for worldwide pre-order (for a Oct ‘22 release) via my bio. 550+ local, regional, & national recipes exploring history, culture, tradition, and change. #thebritishcookbook

Joana Astolfi, a local artist and architect who uses found objects to create magical spaces throughout Lisbon—from window displays, to interior spaces, to her own home and studio, where we got the chance to visit with her. From the new Fare: Lisbon, now available for preorder

We're so excited to finally reveal the destination for Fare's upcoming issue: Lisbon! Now available for preorder at faremag.com/shop/lisbon or at the link in our bio. Shipping worldwide this summer

New ones just in about wine and food and gardening.

Look what finally arrived 😍 Fare Issue 10: Kyoto. A heartfelt thank you to everyone who has preordered and subscribed. We’ll be shipping out Kyoto copies this week! We appreciate your patience and don’t worry, we’re already hard at work to bring you Issue 11😉

Anyway, this was from international foodie magazine @FareMagazine It was not just an opportunity, it was a privilege to just jazz about Kla. Use this link then follow it to Fare. magculture.com/blogs/journal/…

In Issue 10, we dive deep into Kyoto's culinary past and present, sampling traditional treats like these handcrafted jōgashi sweets—inspired by changing seasons and the city's imperial past. Fare: Kyoto is available for preorder at faremag.com. Shipping January 2022

We're thrilled to announce Fare Issue 10: Kyoto 🇯🇵 Japan’s ancient capital and one of its spiritual centres: a city where food and faith intertwine with nature, and locals find their voices amplified by millennia of tradition. Now available for preorder at faremag.com

Received my complimentary copy of @FareMagazine Kampala issue . I love a themed travel mag, especially one that explores a city through food.

Fabulous to get a copy of @FareMagazine pop through my door thanks to my former @citylit food writing student @Nze_Isatak who has curated this brilliant issue all about Kampala. Well done Katasi 👏👏Proud teacher moment!

You asked, we listened 🙌 Now you can access new, exclusive content from Fare – every week, all throughout the year. Join the Fare Patreon to get monthly city guides, recipes from past contributors, curated soundtracks, insider digests and more. patreon.com/faremag

The wonderful Katasi E. Kironde provides a culinary tour to Kampala in the latest issue of @FareMagazine > ow.ly/4hjZ50G7QnB

☀️Bank holiday summer sale☀️ Take 20% off all orders of £40 or more! Use the code FARESUMMER through midnight on Monday. faremag.com

Every issue of @FareMagazine centres on the food cultures of a single city. Our latest Close-up magazine sample comes from their new Kampala issue, and tells of the traditional canteen-style woteli eateries. Read more… magculture.com/blogs/journal/… #welovemagazines

Fare Magazine Issue 9 takes you to Kalampa, the capital of Uganda. lorem.is/faremag9

Thanks so much, @jchitchen — hope you’re enjoying your read! 🙌