Helmars Šmits
4.2K posts




I know several men who at age 40, have dropped out of the work force. And.. at first, you would say “wow thats stupid” But, think about it. Without a college degree, you just spend 20 years bouncing from 15$ an hour job to 18$ an hour jobs You can’t pay bills with that 🤷♂️



NEW: Marco Rubio reportedly exchanges WhatsApp messages with Venezuela’s acting leader, including gossip, birthday wishes, & selfies — NYT


I'm not a GDP truther but I still feel like a high percentage of people would prefer a middle-class Parisian lifestyle to living in a Dallas suburb?




Omar Yaghi, the winner of last year’s Nobel Prize for chemistry, has left the United States to lead a new AI-driven research centre at China’s Tsinghua University. Read more: sc.mp/759a48 #omaryaghi #china #us #tsinghua



China cools on overseas publication of scientific research ft.trib.al/ZbQ9Rvj









Norway is a shining example of how an economy can thrive with a comparatively large percentage of state-owned enterprises so long as it bats 1.000 on every other institutional arrangement and has over a trillion dollars in oil money.

So let's get this right, Ursula. This is about Temu and Alibaba. And it won't stop consumption of Chinese products because that's where goods are created. Your magic plan strengthens intermediaries (importers, traders, Amazon) at the expense of the consumer's pocket (markups). Ironically, these intermediaries are highly automated and capital intensive: it does zero for labour. What if, instead, you strike the problem at the root? Cut bureaucracy and streamline processes to boost cheaper EU manufacturing. Or if you truly believe this is the way, show the data and hold yourself accountable. Day after day, the EU becomes more extractive, stagnant, and hard to live in.


I'm endlessly fascinated by what Americans think fascinates Europeans... It kind of highlights what Americans value, and their inability to understand others might have a different value system.



Personal lore: I am closely and directly related to an A-list celebrity that you have 100% had on your timeline within the last few months. Unfortunately, we're a white family, so me being related to one of the wealthiest people who's ever walked the earth benefits me zero.



my experience is that in the U.S. a low-end or mid-end restaurant will serve quite good food, but in other countries you have to spend a lot to get good food, the low/mid places won't be all that great my dad had the theory that in the U.S., food ingredients are cheap relative to labor/rent, so they may as well serve good food, but in other countries the food is relatively expensive and low/mid places have to skimp on it like I've had a steak-frite in a bunch of French bistros and they're all quite mid, maybe good steaks are really expensive here? I've never had steak this bad in an American restaurant










