Jan Moore

Chicken Fried Steak Sandwich!! CFS is the king of Texas Sammy’s. #grabeminthebrisket #bbq #chickenfriedsteak #sandwich #foodporn

@Grabthebrisket She was like.... dang that bread looks good!

But why did @JMoore0416 wife think it was a bread bowl?! 😂

@Greg6061 @Grabthebrisket @CharlieMikeIGY6 @OddPodsMedia Dude. Might be my favorite dishes. Pics or it didnt happen!! Also feel free to share the recipe.

@JMoore0416 @Grabthebrisket @CharlieMikeIGY6 @OddPodsMedia Smoke on Brother!!!! Looking forward to final product I'm doing a Mississippi Pot Roast Tomorrow

First time in the new studio @CharlieMikeIGY6 @OddPodsMedia

@Greg6061 @Grabthebrisket @CharlieMikeIGY6 @OddPodsMedia Ol Gregy. Schools in session!

@Grabthebrisket @CharlieMikeIGY6 @OddPodsMedia Same olBitch Jan

@MunkMania Whats wrong with AOL email. How you think we get online !

I talked to your dad on AOL IM before you were even born.

@Grabthebrisket @jonlathropsr Happy birthday!

Happy birthday the best host of our podcast (and the guy that runs our Twitter account) @jonlathropsr!!

@aubs991 Wine, friend, vodka lol. Not mad at all.

Boyfriend, beach, and vodka let’s go 😂

@AlTheBoss03 That milky way has to go good sir!

One has to go !

@TheScoop27 Keenum

What's your prediction on the QB situation in Cleveland? Wrong answers only pls.

New Episode is up! Go check us out on Spotify, Apple, Google, Podbean or YouTube! podbean.com/eau/pb-w99gd-1… on #Podbean

@bigwilkpower51 Dude. That looks delicious!

@Grabthebrisket Looks great! Are you taking orders?

Gator Nachos

@Grabthebrisket @TEXASBBQLIFE @jimmy54briscoe @Adam12332871709 @GoBigorGoBBQ1 @wjwheeler54 @thesmokesheet @RichOToole @ramtuff02 Bacon is kinda tricky. I like to pull mine around 400 degrees.

What temp for bacon? @TEXASBBQLIFE @jimmy54briscoe @Adam12332871709 @GoBigorGoBBQ1 @wjwheeler54 @thesmokesheet @RichOToole @ramtuff02

@waynetrain111 My perfered method is to smoke at 250 degrees until the internal temp is 165-175. Double Wrap tightly in foil. Pull brisket at 205 degrees. brisket needs to rest. So I would vent the brisket for 10 minutes. Then wrap back up and set in an empty cooler for 2 hrs.

5 perfectly trimed and injected briskets ready for a smoke bath. #grabeminthebrisket #Texas #bbq

.@realDonaldTrump, please treat the construction industry and the work it performs as vital and essential to the critical industries that must remain in operation to respond to this pandemic and crises to come. #construction p2a-files.s3.amazonaws.com/production/cam…

Which one would you pick? @Whataburger @Grabthebrisket

Check out Grab'em in the Brisket - A Texas BBQ Podcast stitcher.com/s?fid=505373

The Gristmill!