Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC
5.5K posts

Amy Fierro, MS, RN, CIC
@Mamaamy
SUD Harm Reduction and Recovery. Infection Prevention. Former OR and ED Nurse. My views are mine alone and do not reflect those of my employer or my family.
Newark, DE Katılım Mayıs 2010
714 Takip Edilen374 Takipçiler
Amy Fierro, MS, RN, CIC retweetledi

@DrNeilStone When my Aunt died we inherited her family Bible. Births and deaths listed in the front. So many children died from diseases we can now vaccinate against. Why would anyone want to go backwards?
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Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi

@MaraSchraag @histories_arch It was great in grilled cheese. We used it in school for home economics classes and my grandmother would get it from the Senior Center and freeze it.
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@histories_arch I have fond memories of government cheese. It probably didn't actually taste all that great, but young me really liked it.
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“Government cheese,” produced in the 1980s to offload a massive dairy surplus, was stored in Missouri’s underground caves and given to struggling Americans. The surplus stemmed from 1970s farm policies that left the government with over a billion pounds of cheese.... 🇺🇸🧀
As dairy farmers faced economic turmoil in the 1970s, the U.S. Department of Agriculture created price supports and subsidy programs to stabilize the industry. These programs required the government to buy milk when market prices fell too low, but instead of discarding it, much of the milk was processed into cheese, butter, and powdered milk. By the early 1980s, the surplus had ballooned into a logistical nightmare, billions of pounds of dairy products were piling up in refrigerated warehouses and abandoned limestone mines across the Midwest.
To address both the waste and public hunger, President Ronald Reagan’s administration launched a distribution initiative, giving away blocks of processed cheddar through food assistance programs. “Government cheese” became a staple in low-income households and food banks throughout the decade, often recognized by its distinctive orange hue and plain cardboard packaging. Though mocked for its rubbery texture, it symbolized both the excesses and the safety net of the American agricultural system.
Today, the so-called “cheese caves” in Missouri remain in use, now largely operated by private storage companies. They serve as a reminder of how economic policy, industrial agriculture, and hunger intersected during a turbulent chapter of American history.
Added fact: The caves that once stored government cheese were part of a larger underground network originally carved out for mining limestone, today, these same caverns also house data centers, office spaces, and even cold storage for wine.
Price support — A government policy that sets minimum prices for agricultural products, ensuring farmers receive a guaranteed income regardless of market fluctuations.
© History Pictures
#archaeohistories

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Amy Fierro, MS, RN, CIC retweetledi

@RE_DailyMail Why would anyone put themselves within a country mile of this awful criminal enterprise? Look at Osman all deferential - pathetic
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Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi
Amy Fierro, MS, RN, CIC retweetledi

Phenomenal breakthrough in HIV prevention. A single treatment every 6 months can completely prevent infection.
Brought to you by science.
Not wellness, raw milk, ivermectin, methylene blue or MAHA.
Science.
Outbreak Updates@outbreakupdates
BREAKING The Food and Drug Administration has just approved a powerful new drug that provides nearly complete protection against HIV infection with just a single administration every six months.
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