Sacred Three Mushrooms

Agar Plate Recipe: 14 g malted barley extract 14 g agar 750 mL distilled water Mix thoroughly, sterilize at 15 PSI for 35 minutes, cool, then pour at 60°C / 140°F. I let mine dry in front of the flow hood for 6–8 hours before bagging up. Store at room temperature. Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

Tanasigardens.com Genetics and Supplies. Use code STM10 for 10% off.

Happy Friday. Have a fruitful weekend. New lab video is up on the Rumble channel — Sacred Three Mushrooms. DGC Cup 2026 is coming up June 5th, 6th, and 7th. @dudegrows Tanasigardens.com @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

An older conversation, but still a lot of good information in this one. Head over to the Eagle Gardens YouTube channel or search “The Organic Wormhole Episode 16 featuring Tanasi” to find the full conversation featuring Tanasi, Medically Fit, and Smileys Garden. A lot of good discussion in this one covering cultivation, perspective, experience, and the deeper side of the journey. Worth revisiting for those who may have missed it the first time around. Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom @MedicallyfitTv @eaglegardens1 @smileysgarden @TanasiGardens2 @Sacredthree2020

Are you ready to transfer? After about 2 to 3 transfers on agar, I can have a beautiful plate that is ready for liquid cultures jars. Takes about 10-14 days to make this happen. Agar Plate Recipe: 14 g malted barley extract 14 g agar 750 mL distilled water Mix thoroughly, sterilize at 15 PSI for 35 minutes, cool, then pour at 60°C / 140°F. I let mine dry in front of the flow hood for 6–8 hours before bagging up. Store at room temperature. Tanasigardens.com Tanasi Gardens Truth is in the Sacrament @TanasiGardens2 @Sacredthree2020 Sacred Three Mushrooms Slow down, eat a mushroom

Psilocybe ochraceocentrata Psilocybe ochraceocentrata | South African Native | Formerly Psilocybe natalensis | HIGH Potency Class Potency: HIGH
Scale:
Mild: 0.1–1.1%
High: 1.2–2.0%
Extreme: 2.1–3.0% Very nice flusher. Easy to grow and the potency is high. When we are testing for psychoactive compounds this is one that has peaks that we do not know what they are. This is one of the most commonly reported back that these have a different feel than traditional cubensis. Tanasigardens.com @TanasiGardens2

When I slow down and eat a 🍄, I am reminded all my problems and stress, the things that rule my day to day arguments, religious beliefs, politics, the core morals I defend from my own knowledge of this earth…. All this is millimeter’s on a measuring tape that is 1000 feet long when I sit and think of the universe that’s endless and my own spiritual soul. A couple of deep breaths and things aren’t as bad as I make them out to be. I just had the wrong perspective. I just needed something to pull me out the rut so I could see. Agar Plate Recipe: 14 g malted barley extract 14 g agar 750 mL distilled water Mix thoroughly, sterilize at 15 PSI for 35 minutes, cool, then pour at 60C/140F. I let mine dry in front he flow hood for 6-8hr before bagging up. Store at room temp. Tanasigardens.com Tanasi Gardens Truth is in the Sacrament @TanasiGardens2 Sacred Three Mushrooms Slow down, eat a mushroom

Happy Friday! Grow your own. Agar Plate Recipe: 14 g malted barley extract 14 g agar 750 mL distilled water Mix thoroughly, sterilize at 15 PSI for 35 minutes, cool, then pour. Liquid Culture Recipe #2: 600 mL distilled water 1 g malted barley extract 4 to 8 mL corn syrup (lighter at 4 mL, a bit richer at 8 mL ,both work depending on your preference) Stir, then pressure cook at 15 PSI for 35 minutes Inoculate at room temperature Still learning. Still growing. @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Tanasigardens.com Sacred Three Mushrooms Slow down, eat a mushroom

Just a few drops can go a long way. Tanasigardens.com Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

Just a heads up for those paying attention. June 5th, 6th, 7th Longmont, Colorado DGC Cup 2026. Dgccup.com A community-focused event centered around home growers, craftsmanship, and cultivation. @dgccup2026 @dudegrows @medicallyfit @indoordanskter28_5.0 @takin.tops.official @vermillion.hill @grambogrows @bnr_dgc @gogetmommysmeds @peachgrowsaz @houseofcorteztk @IrieGenetics

When you look at old traditions, cleanliness doesn’t seem to me it’s just about being physically clean. Maybe, It was more about letting things go. A lot of ancient cultures had some version of this idea. In Sumerian temple practice, people were told to wash before entering sacred space. “Purify your hands, wash your body before entering the house of the god.” Maybe It wasn’t really about appearance. It was more about coming in without carrying everything from the outside world with you. In Native traditions, sweat lodges weren’t about looking clean either. They are about releasing. Letting the body sweat out what didn’t belong, physically and mentally. Coming back to yourself a little lighter. Even in the Bible it says, “Create in me a clean heart, O God.” Psalm 51:10. Not a perfect one. Just a clean one. And in another place, “Wash yourselves; make yourselves clean.” Isaiah 1:16. That always feels like it’s pointing to something deeper than water. More like letting go of what you’ve been holding onto. Baptism is to wash away your sins. In Hindu teachings, it’s similar. “Purity, patience, and self-control… these are qualities of wisdom.” Bhagavad Gita 13. Cleanliness includes your mind, your space, your habits. Clearing things out so you can actually see clearly again. When you step back, they’re all pointing at the same thing. Being clean isn’t about looking right. It’s about not holding onto everything. Letting go of stress, letting go of noise, letting go of whatever you’ve been carrying that isn’t helping you anymore. That’s why people take time to sit with themselves or go into nature. Not to escape, just to clear things out a little. This is where I find the mushroom helpful in my life. Healing doses help me release, cleanse, and wash out the soul. Because when you do that, even just a little, you notice it. Things feel lighter, quieter, more honest. Maybe that’s all cleanliness ever really meant. Not perfect. Just clear enough to start again. #GetOutTheRut Tanasigardens.com @TanasiGardens2

“Future Looks Bright” Liquid Culture Recipe #1 600 mL distilled water 1.2 g malted barley extract 1 g peptone 10 mL corn syrup Stir bar in a 1 quart jar Mix thoroughly, then pressure cook at 15 PSI for 35 minutes. Allow to cool before introducing culture. Liquid Culture Recipe #2 600 mL distilled water 1 g malted barley extract 4 to 8 mL corn syrup (lighter or richer depending on preference) Stir, then pressure cook at 15 PSI for 35 minutes. Inoculate at room temperature. Agar Plate Recipe 14 g malted barley extract 14 g agar 750 mL distilled water Mix, sterilize at 15 PSI for 35 minutes, then pour under clean conditions once cooled to the proper temperature. Tanasigardens.com @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

Happy Friday. Have a good weekend! Liquid Culture Recipe #1 600 mL distilled water 1.2 g malted barley extract 1 g peptone 10 mL corn syrup Stir bar in a 1 quart jar Mix thoroughly, then pressure cook at 15 PSI for 35 minutes. Allow to cool before introducing culture. Liquid Culture Recipe #2 600 mL distilled water 1 g malted barley extract 4 to 8 mL corn syrup (lighter or richer depending on preference) Stir, then pressure cook at 15 PSI for 35 minutes. Inoculate at room temperature. Agar Plate Recipe 14 g malted barley extract 14 g agar 750 mL distilled water Mix, sterilize at 15 PSI for 35 minutes, then pour under clean conditions once cooled to the proper temperature. Tanasigardens.com @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

Liquid Culture Recipe #1 600 mL distilled water 1.2 g malted barley extract 1 g peptone 10 mL corn syrup Stir bar in a 1 quart jar Mix thoroughly, then pressure cook at 15 PSI for 35 minutes. Allow to cool before introducing culture. Liquid Culture Recipe #2 600 mL distilled water 1 g malted barley extract 4 to 8 mL corn syrup (lighter or richer depending on preference) Stir, then pressure cook at 15 PSI for 35 minutes. Inoculate at room temperature. Agar Plate Recipe 14 g malted barley extract 14 g agar 750 mL distilled water Mix, sterilize at 15 PSI for 35 minutes, then pour under clean conditions once cooled to the proper temperature. Substrate and Grain from Sacred Three Mushroom Supplies. The approach centers around properly hydrated grains and a balanced substrate blend, built for steady performance and consistency across each run. Tanasigardens.com @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

“Give a man a fish and you feed him for a day. Teach a man to fish and you feed him for a lifetime.” -Ancient proverb Liquid Culture Recipe #2 600 mL distilled water 1 g malted barley extract 4 to 8 mL corn syrup (use around 4 mL for a lighter mix or closer to 8 mL for a slightly richer solution — both work depending on preference) Stir, then pressure cook at 15 PSI for 35 minutes Inoculate at room temperature Tanasigardens.com @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

Liquid Culture Recipe #2 600 mL distilled water 1 g malted barley extract 4 to 8 mL corn syrup (use around 4 mL for a lighter, cleaner solution or closer to 8 mL if you want a slightly richer mix — both work, it just depends on your preference) Stir, then pressure cook at 15 PSI for 35 minutes Inoculate at room temperature Tanasigardens.com Tanasi Gardens Truth is in the Sacrament @TanasiGardens2 Sacred Three Mushrooms Slow down, eat a mushroom

Happy Friday. Have a good weekend. Liquid Culture Recipe: 600 mL distilled water 1.2 g malted barley extract 1 g peptone 10 mL corn syrup Stir bar in a 1 quart jar Mix thoroughly, cover, and sterilize at 15 PSI for about 33 minutes. Allow to cool completely before introducing culture. With time and clean technique, the culture develops over the following weeks. Tanasigardens.com Grow your own🤘 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

“The fairies wear boots… you gotta believe me.” Agar Recipe: 14 g organic malted barley extract 14 g Himedia agar 750 mL distilled water 35 minutes at 15 PSI Pour at 150f-160F and let cool for 6-8 hours before bagging up for storage. Store at room temp. Tanasigardens.com @TanasiGardens2 Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom

@AbsGEC Yee yee 🤘🙏🏼

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Consistency not complacency. Everything else follows. Tanasigardens.com Tanasi Gardens Truth is in the Sacrament Sacred Three Mushrooms Slow down, eat a mushroom