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Dylan Hester
454 posts

Dylan Hester
@dylan_hester1
Dad | Online Fitness Coach. Helping men 35+ get lean by doing less, not more. No extremes. DM for my system. Book free 1-1 strategy call ⬇
Katılım Haziran 2026
97 Takip Edilen31 Takipçiler

@DeanTTraining This over sweet potato covered in yellow bird blue agave sriracha. Literally never gets old.
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I’ve been telling people this all 2026 and I’m about to do it AGAIN…
96/4 Ground Beef is GREATEST Protein source known to man
Per 8oz:
260 Calories
42g Protein
8g Fat
0g Carbs
The next best option doesn’t even COME CLOSE




crumpethole@jpuckl
@DeanTTraining I'm happy to admit when I've been wrong. I've been on the 80/20 wagon for a long time. Switched recently and it's an absolute game changer, its superior in every way.
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@schober222 Black plastic too…the worst one. You’re already on borrowed time. I’d say minutes
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@AFitTrader Dinner from the night before is enough fuel for my workout at 6am. Don’t have to stress about a meal that early in the morning that way
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@BhavanChand No reason to waste time anymore getting things right before using a GLP-1. If you can access it then do it. Faster track to being a much healthier human
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@abradomine Consistently good always outperforms occasionally great.
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@micheal_ws18 There really is a stigma around being a father figure and mental/emotional health. The deck is stacked against us a lot of times but there’s always an outlet for help. Seeing a post like this is reassuring
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@KOACHKAMALSAINI I workout in the morning fasted. So I always have a heavy carb dinner at night. Plenty of fuel for my workout in the morning. And I still have abs when I wake up in the morning. Carbs are your friend
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People are still scared of eating carbs at night.
Some stop eating rice after 6 PM.
Some avoid roti after 7 PM.
Others think one bowl of rice at 9 PM magically turns into body fat.
That's not how fat gain works.
I do the exact opposite.
Most of my carbs are eaten at night. In fact, around 60–65% of my daily calories come in the evening, often after 9 PM.
And yes, I do it on purpose.
During the day, I can function perfectly fine with lighter meals. But before bed, I prefer having a bigger meal. It helps me hit my calorie target, recover from training, and it's simply the eating pattern that suits me best.
The clock doesn't decide whether food becomes fat.
Your total energy balance does.
If you're eating at maintenance, you'll maintain your weight.
If you're in a calorie deficit, you'll lose fat.
If you're consistently eating above maintenance, you'll gain weight.
Whether those carbs come at 8 AM or 10 PM doesn't suddenly change the laws of thermodynamics.
Stop fearing nighttime carbs.
Start paying attention to your total daily calories and protein instead. That's what actually moves the needle.
Ghaziabad, India 🇮🇳 English

@KevinSzabo14 My days drastically improved after I started waking up at 5am. Getting the gym and just a little bit of me time to start the day makes all the difference
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@LaupWing1994 The low stress block is so important. People don’t always realize how much stress is holding them back. It’s a silent killer and we need to know how to handle it
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@TheCryptoDaddi It can literally make you live longer. The science is already there on it. It’s a great add for sure
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@schnellreece007 You get to have bigger meals too. Big meals in a deficit is a hack
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I lost 40lbs fasting until 1-3PM everyday.
The fast itself isn’t magic, but it’s much easier to stay in a calorie deficit when you only have a 5 hour eating window.


Daily Loud@DailyLoud
Channing Tatum says he went from 245 pounds to 172 by fasting until 3 PM and eating two small meals a day
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@iron_will_pt Intuitive eating is going to fail most people. Because most people have never had to be intuitive and they can just reach for whatever the hell they want. And it got them fat.
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@LxngevityLab Pretty low volume to train it too. Small time investment for a priceless ROI. Start now and the older you will be thanking the version of you now
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@tferriss 1% better daily at being creative makes a huge difference in a shorter amount of time than you would ever think. Just start.
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Even the most time-sensitive items can usually wait 60 minutes, and by make something, I mean anything.
You just need to feel like you’ve pushed a millimeter ahead in some creative direction.
The psychological difference between zero acts of creation and one act of creation, no matter how small, is impossible to overstate.
If you’re lucky, sometimes that one idea, one sentence, or one shitty first draft can turn into something bigger. But the point is to be able to say to yourself, even for five minutes, “Hark! I am a creator, not just a janitor of bullshit! Here is proof that I can—and will!—do more than just manage minutiae… ”
We all spend time on the struggle bus. At the very least, this mantra has helped me to find a window seat when it’s my turn.
When in doubt, try it out: make before you manage.
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@ted_ryce That’s a great way to do it. Shows in the results you get for them. Amazing work 💪
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@dylan_hester1 Well I get my clients fast results in the first month.
The goal is to help them lose 10lbs in 4 weeks
But gotta transition to a more sustainable approach after that or they gain the weight back
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Meet Jeff.
A 44-year-old financial advisor grinding through extreme workouts and Keto (left photo)—but still stuck.
In just 4 months, he:
✔️ Dropped 30 lbs of fat
✔️ Got his confidence back
✔️ Trained less than 2 hours per week
✔️ Enjoyed vacations and social life—guilt-free
Results like this don’t have to be hard—just smart.

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@jacthlete Smarter, strategic, sustainable. There’s always a way to enjoy your food while you still move toward your goals. Consistency works best and all or nothing mindset breaks that
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