Eoincluskey

Looking back at the very informative workshop @Eoincluskey from #bread41 delivered to our 5th year students aiding them for their LC food assignment write up. Experiential learning at its best from the best!

Huge thanks to @eoincluskey from #Bread41 for coming in to the 5th year Home Economics students giving them a masterclass on bread making. It was thoroughly enjoyed by all with skills that will be used well into the future 🥖👨🏻‍🍳

This is becoming an amazing reality so proud of us @blastabooks @Eoincluskey 🥰🥰🥰🥰

Rising to the occasion: Ireland's Bread 41 and @Eoincluskey seek to bring people together #realbread #sourdough bit.ly/3KMkGGo

Make time for a cuppa & a read of the 2022 #IFWGFoodAwards e-zine: it's a reminder that there are people all around Ireland doing great things with food. @kylemorecheese @eoincluskey @AchillMtnLamb @KombuchaAll @GannetFish @RockFarmSlane @OURTABLEDUBLIN #WoodcockSmokery @bordbia

The 2022 #IFWGFoodAwards winners: @kylemorecheese @eoincluskey @AchillMtnLamb @KombuchaAll @GannetFish @RockFarmSlane @OURTABLEBUBLIN #WoodcockSmokery @bordbia

1/8 👏 Congratulations to one of our 3 Food Awards: Bread 41 @Eoincluskey 👏 Bread 41 is a well-loved bakery in Dublin 2 committed to making zero-waste, carbon neutral, organic artisanal bread #IFWGFoodAwards @Bordbia bread41.ie More: issuu.com/irishfoodwrite…

The @blastabooks and @9beanrowsbooks families have come together to contribute to a raffle for @Refugees to help the 1 million+ Ukrainians who have had to flee their homes. Fantastic prizes are up for grabs for a tenner. #StandwWithUkraine blastabooks.com/products/raffl…

@irishexaminer Thanks so much for the inclusion can’t wait for you all to see The United Nations of Cookies with @blastabooks & @Eoincluskey

GUYS. We’re in the @ObsFood top 10! Couldn’t be prouder of our authors + small but mighty team making more room at the table. Who knew our little books would make such a big splash? @LilyRamirezFora @GastroGays @kaigalway @Eoincluskey @kwanghi_ @janematthews100 @edibleireland

Spirits may be high, but temperatures are still low, so we're reaching for all the comfort foods - nostalgia an added bonus... allthefood.ie/single-post/ou…

@CorinaHardgrave @IrishTimesMag Thanks so much for the kind words!

A few of this dishes I had from the lunch and brunch menu at the new upstairs room in @Eoincluskey Bread 41. Review in @IrishTimesMag today.

@MichaelsCoDub Hahaha

I have a deep and meaningful man crush on Eoin Cluskey, let’s elope

When it comes to baking, @Eoincluskey of Bread 41 in Dublin is an expert and in today's magazine, he showcases festive recipes that are perfect for sharing. Get your copy with @businessposthq today or subscribe to read online. #buyapaper 📸: @ruthcalderpotts

The bumper Christmas issue of Food&Wine Magazine will be free with @businessposthq this Sunday, with the recipe for these gorgeous gingerbread people from @Eoincluskey included inside. Don’t forget to pick up your copy! 📸: @ruthcalderpotts

Now would you be able for the cuteness of @Eoincluskey’s gingerbread person on a sleigh on the cover of this year’s @foodandwineIE’s Christmas edition? You would not 😍 📸: @ruthcalderpotts (mag out with @businessposthq on Sunday!

@gnelis @foodandwineIE @ruthcalderpotts @businessposthq Amazing!!